Bacon Cheeseburger Pie: A Delicious Dinner Delight!

If you love juicy bacon cheeseburgers but want an easy, no-grill weeknight dinner, this Bacon Cheeseburger Pie is your new favorite comfort food.

It’s packed with ground beef, crispy bacon, melted cheese, and a fluffy biscuit-like crust that bakes right in one pan. The flavor? Pure diner magic — warm, cheesy, and satisfying down to the last bite.

This Bacon Cheeseburger Pie: A Delicious Dinner Delight! is fast, budget-friendly, and guaranteed to please everyone at the table.

If you enjoy cozy meals like our Pumpkin Better Than Sex Cake or Pumpkin Cheesecake Cookies, this savory bake is the perfect dinner balance to your sweet lineup.

Why You’ll Love This Bacon Cheeseburger Pie

• Easy One-Pan Meal: All the cheeseburger flavor without the mess.
• Crowd-Pleasing Comfort Food: Loved by kids and adults alike.
• Make-Ahead Friendly: Prep early, bake later.
• Simple Ingredients: Everyday pantry and fridge staples.
• Customizable: Add your favorite toppings — pickles, onions, or jalapeños.

Ingredients

(Serves 6–8)

Beef & Bacon Layer

• 1 lb ground beef (80/20 works best)
• 6 strips bacon, chopped
• 1 small onion, diced
• 1 tsp garlic powder
• ½ tsp salt
• ½ tsp black pepper

Sauce & Cheese

• ¼ cup ketchup
• 2 Tbsp mustard
• 1 Tbsp Worcestershire sauce
• 1 ½ cups shredded cheddar cheese (divided)

Topping Batter

• ½ cup bisquick mix or all-purpose baking mix
• 1 cup milk
• 2 large eggs

Instructions

1. Preheat & Prep

1. Preheat oven to 400°F (200°C).
2. Grease a 9-inch pie dish or similar baking pan.

2. Cook the Meat & Bacon

1. In a skillet, cook chopped bacon until crisp. Remove and set aside.
2. Drain most of the grease, leaving 1 tablespoon.
3. Add ground beef and onion. Cook until beef is browned and onion softens.
4. Stir in garlic powder, salt, pepper, ketchup, mustard, and Worcestershire sauce.
5. Mix in half of the cheese and all the cooked bacon.

3. Assemble the Pie

1. Spread the meat mixture evenly into the prepared pie dish.
2. In a bowl, whisk together baking mix, milk, and eggs until smooth.
3. Pour batter evenly over the beef mixture.
4. Sprinkle the remaining cheese on top.

4. Bake & Serve

1. Bake 25–30 minutes until golden brown and set in the center.
2. Cool 5 minutes before slicing.
3. Serve warm with your favorite burger toppings — pickles, lettuce, or a drizzle of burger sauce.

💡 Pro Tip: Add extra shredded cheese during the last 5 minutes of baking for a gooey, melted finish.

Serving Suggestions

Pair this Bacon Cheeseburger Pie with:

• Fresh garden salad or coleslaw
• Sweet potato fries or roasted veggies
• Pickle spears or crispy onion rings
• Homemade dipping sauce (mix mayo + ketchup + relish!)

(See also Spider Peanut Butter Cookies for dessert after dinner!)

Storage & Reheating

Storage Method	Duration	Tip
Refrigerator	4 days	Cover tightly with foil or lid.
Freezer	2 months	Wrap slices in plastic + foil.
Reheat	350°F for 10 minutes	Or microwave 45 seconds per slice.

This dish reheats beautifully — ideal for meal prep or busy nights.

Variations

• Keto-Friendly: Use almond flour biscuit mix instead of Bisquick.
• BBQ Twist: Swap ketchup for barbecue sauce and add smoked paprika.
• Tex-Mex: Add taco seasoning and top with jalapeños.
• Breakfast Pie: Replace beef with sausage and add scrambled eggs.

FAQs (PAA Section)

What are the ingredients in a Bacon Cheeseburger?

A classic bacon cheeseburger includes beef patty, bacon, cheese, lettuce, tomato, onion, pickles, and burger sauce.
This pie version turns all those flavors into a warm, cheesy baked dish!

What to serve with cheeseburger pie for dinner?

Serve with coleslaw, salad, fries, roasted veggies, or garlic bread. A cold drink or milkshake makes it a true diner-style meal.

Can you make cheeseburger pie ahead of time?

Yes! Prepare the meat filling up to 2 days ahead and store in the fridge. Add the batter topping just before baking. You can also bake and reheat before serving.

What comes on a DQ Bacon Cheeseburger?

A Dairy Queen Bacon Cheeseburger includes a beef patty, melted cheese, crispy bacon, pickles, ketchup, and mustard on a toasted bun.
Our Bacon Cheeseburger Pie delivers the same flavor — no drive-thru required!

(Source: Dairy Queen Menu)

Nutrition (per serving)

• Calories: 425
• Fat: 29 g
• Carbs: 10 g
• Protein: 32 g
• Sodium: 620 mg

Expert Tips for Perfect Bacon Cheeseburger Pie

• Drain beef well before adding sauce to prevent sogginess.
• Use sharp cheddar for bold flavor.
• Don’t overmix the batter — just until combined.
• Bake uncovered so the crust turns golden.
• Let rest 5 minutes before cutting — it holds its shape better.

Conclusion

This Bacon Cheeseburger Pie: A Delicious Dinner Delight! combines the comfort of a homemade burger with the ease of a one-pan bake.

It’s rich, cheesy, and hearty — perfect for weeknights, potlucks, or whenever you crave a satisfying comfort meal without the grill.

From inasrecipes.com, where family-style cooking meets flavor-packed fun. 🍔❤️

Print