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Bowl of golden turmeric lentil soup topped with herbs, served with sliced bread.

Turmeric Lentil Soup


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  • Author: Inas
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A warm and healing soup made with protein-packed lentils and anti-inflammatory turmeric for a nourishing meal.


Ingredients

Scale
  • 1 cup lentils
  • 1 tsp turmeric
  • 1 onion
  • 4 cups vegetable broth

Instructions

  1. Sauté onion, add lentils and broth.
  2. Stir in turmeric, simmer until lentils soften.

Notes

Pairs well with whole-grain bread for a complete meal.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 190
  • Sugar: 4g
  • Sodium: 380mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 12g
  • Protein: 12g
  • Cholesterol: 0mg