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THE “FRUIT ROOSTER” SHOWSTOPPER PLATTER


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  • Author: Inas Recipes
  • Total Time: 20 minutes
  • Yield: 1 platter
  • Diet: Vegetarian

Description

A vibrant and creative fruit rooster platter made with fresh colorful fruits, perfect as a stunning centerpiece for parties and gatherings.


Ingredients

  • Watermelon slices
  • Pineapple chunks
  • Grapes (red and green)
  • Strawberries
  • Orange slices
  • Blueberries
  • Kiwi slices
  • Mango cubes
  • Wooden skewers
  • Large platter or tray
  • Mint leaves (optional)
  • Honey drizzle (optional)
  • Yogurt dip (optional)

Instructions

  1. Wash, peel, and cut all fruits into bite-sized pieces.
  2. Use watermelon or pineapple pieces to create the main body of the rooster.
  3. Arrange grapes, kiwi, blueberries, and mango in a fan shape to form the colorful tail.
  4. Use small fruit pieces to create the eyes, beak, and crest details.
  5. Insert wooden skewers where needed to secure the structure and add height.
  6. Arrange everything neatly on a large platter and adjust for a clean presentation.

Notes

Use a variety of bright fruits for the best visual effect and serve fresh for maximum flavor and appeal.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 portion
  • Calories: 180
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg