Description
A warm and comforting vanilla cinnamon latte you can easily make at home, with cozy flavors just like your favorite coffee shop.
Ingrédients
Scale
- Main Ingredients: 1 cup milk (dairy or plant-based)
- 1 shot espresso or 1/2 cup strong brewed coffee
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1–2 tsp sugar or sweetener
- Optional Add-ons: Whipped cream
- Cinnamon stick for garnish
- Caramel drizzle
Instructions
- Brew a shot of espresso or prepare 1/2 cup of strong coffee.
- Heat the milk in a saucepan or microwave until hot but not boiling.
- Stir in vanilla extract, ground cinnamon, and sugar or sweetener.
- Froth the milk by whisking or shaking until foamy.
- Pour the coffee into a mug, then add the flavored milk.
- Top with foam and garnish with whipped cream, a sprinkle of cinnamon, or caramel drizzle if desired.
Notes
Adjust sweetness and cinnamon to taste. For extra foam, use a milk frother for a coffee shop-style finish.
- Temps de préparation: 5 minutes
- Temps de cuisson: 5 minutes
- Catégorie: Beverage
- Méthode: Stovetop
- Cuisine: American
Nutrition
- Portion: 1 cup
- Calories: 180
- Sucre: 14g
- Sodium: 90mg
- Graisse: 7g
- Graisse saturée: 4g
- Graisses insaturées: 2g
- Gras trans: 0g
- Glucides: 22g
- Fibres: 0g
- Protéine: 6g
- Cholestérol: 20mg