Description
A bold and zesty chicken wrap packed with crunchy veggies and tossed in a creamy, spicy firecracker sauce for the perfect quick meal.
Ingrédients
Scale
- 2 large tortillas
- 1.5 cups cooked chicken
- 2 tbsp mayonnaise
- 1 tbsp sweet chili sauce
- 1 tsp Sriracha
- Lime juice
- 1/2 cup shredded carrots
- 1/2 cup bell peppers
- Mixed greens
- Optional pickled jalapeños
Instructions
- Whisk together mayo, sweet chili sauce, Sriracha, and lime juice.
- Toss chicken with half of the sauce.
- Warm tortillas in a skillet.
- Spread remaining sauce on tortilla.
- Layer greens, chicken, and vegetables.
- Fold sides and roll tightly.
- Sear wrap seam-side down if desired.
Notes
Warming the tortilla makes it more flexible and prevents tearing when rolling the wrap.
- Temps de préparation: 10 minutes
- Temps de cuisson: 5 minutes
- Catégorie: Main Course
- Méthode: Assembling
- Cuisine: Fusion
Nutrition
- Portion: 1 wrap
- Calories: 420
- Sucre: 6g
- Sodium: 550mg
- Graisse: 18g
- Graisse saturée: 3g
- Graisses insaturées: 13g
- Gras trans: 0g
- Glucides: 35g
- Fibres: 3g
- Protéine: 30g
- Cholestérol: 65mg