{"id":8260,"date":"2026-09-22T16:11:41","date_gmt":"2026-09-22T16:11:41","guid":{"rendered":"https:\/\/inasrecipes.com\/?p=8260"},"modified":"2026-09-28T17:25:00","modified_gmt":"2026-09-28T17:25:00","slug":"terrine-poulet-chair-a-saucisse-lardons-cognac","status":"publish","type":"post","link":"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/","title":{"rendered":"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Authentique, conviviale et \u00e9l\u00e9gante, la <strong>Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac<\/strong> est le classique ind\u00e9modable des buffets campagnards et des entr\u00e9es de f\u00eates. Le secret de cette charcuterie maison r\u00e9side dans l&#8217;\u00e9quilibre parfait entre la chair maigre du poulet, le gras r\u00e9confortant du porc et la chaleur aromatique d&#8217;un trait de Cognac.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sur <strong><a href=\"https:\/\/inasrecipes.com\" data-type=\"link\" data-id=\"inasrecipes.com\">inasrecipes.com<\/a><\/strong>, nous aimons pr\u00e9server l&#8217;h\u00e9ritage de la charcuterie maison. Pr\u00e9parez vos bocaux <strong>et recette<\/strong> apr\u00e8s recette, devenez un ma\u00eetre de la terrine <strong>avec recette<\/strong> inratable et d\u00e9taill\u00e9e pour \u00e9pater vos convives !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/inasrecipes.com\/terrine-de-saumon-a-la-ciboulette\/\">Terrine de Saumon \u00e0 la Ciboulette : Une Entr\u00e9e Raffin\u00e9e et Facile \u00e0 R\u00e9aliser<\/a><\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table of Contents<\/h2><nav><ul><li><a href=\"#temps-de-preparation-25-min-temps-de-cuisson-1-h-30-repos-48-h-pour-une-terrine-de-1-text-kg-8-10-personnes\">Temps de pr\u00e9paration : 25 min | Temps de cuisson : 1h30 | Repos : 48h | Pour : Une terrine de $1\\text{ kg}$ (8-10 personnes)<\/a><\/li><li><a href=\"#ingredients\">Ingr\u00e9dients<\/a><\/li><li><a href=\"#instructions\">Instructions<\/a><\/li><li><a href=\"#comment-cuire-la-terrine-de-poulet\">Comment cuire la terrine de poulet ?<\/a><\/li><li><a href=\"#comment-savoir-si-la-terrine-est-cuite\">Comment savoir si la terrine est cuite ?<\/a><\/li><li><a href=\"#peut-on-remplacer-le-cognac\">Peut-on remplacer le Cognac ?<\/a><\/li><li><a href=\"#comment-servir-et-conserver-cette-terrine\">Comment servir et conserver cette terrine ?<\/a><\/li><\/ul><\/nav><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Science Culinaire : \u00c9mulsion, Chaleur Douce et Maturation<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">R\u00e9ussir une terrine n\u00e9cessite de comprendre les interactions entre les viandes, le gras et l&#8217;alcool pendant la cuisson et le repos :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>L&#8217;\u00c9quilibre Maigre\/Gras :<\/strong> Le poulet est une viande tr\u00e8s maigre (environ 2% \u00e0 5% de lipides). Sans ajout de gras, il s&#8217;ass\u00e9cherait \u00e0 la cuisson. La chair \u00e0 saucisse et les lardons apportent les lipides n\u00e9cessaires (environ 30% \u00e0 40%) pour lier les viandes et garantir une texture m\u0153lleuse \u00e0 la d\u00e9coupe.<\/li>\n\n\n\n<li><strong>Extraction Aromatique par l&#8217;Alcool :<\/strong> Le Cognac n&#8217;est pas l\u00e0 que pour le go\u00fbt. L&#8217;alcool agit comme un solvant naturel : il extrait et fixe les compos\u00e9s aromatiques des viandes et des \u00e9pices (thym, laurier, poivre), tout en participant \u00e0 la bonne conservation de la terrine gr\u00e2ce \u00e0 ses propri\u00e9t\u00e9s antibact\u00e9riennes.<\/li>\n\n\n\n<li><strong>La Cuisson au Bain-Marie :<\/strong> La viande hach\u00e9e ne doit pas bouillir. Une cuisson au bain-marie (o\u00f9 l&#8217;eau de cuisson ne d\u00e9passe jamais 100\u00b0C) garantit une mont\u00e9e en temp\u00e9rature extr\u00eamement douce. Cela emp\u00eache le gras de se d\u00e9solidariser brutalement du maigre (l&#8217;effet &#8220;saucisse \u00e9clat\u00e9e&#8221;) et les prot\u00e9ines de se r\u00e9tracter.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/?tp_image_id=8262\" data-pin-title=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" data-pin-description=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089330874-1024x683.webp\" alt=\"\" class=\"wp-image-8262\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089330874-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089330874-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089330874-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089330874.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">La Recette : Terrine de Poulet au Cognac<\/h2>\n\n\n\n<h3 id=\"temps-de-preparation-25-min-temps-de-cuisson-1-h-30-repos-48-h-pour-une-terrine-de-1-text-kg-8-10-personnes\" class=\"wp-block-heading\"><strong>Temps de pr\u00e9paration :<\/strong> 25 min | <strong>Temps de cuisson :<\/strong> 1h30 | <strong>Repos :<\/strong> 48h | <strong>Pour :<\/strong> Une terrine de $1\\text{ kg}$ (8-10 personnes)<\/h3>\n\n\n\n<h3 id=\"ingredients\" class=\"wp-block-heading\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>500 g<\/strong> de blancs ou hauts de cuisses de poulet (sans peau ni os)<\/li>\n\n\n\n<li><strong>500 g<\/strong> de chair \u00e0 saucisse de porc (nature)<\/li>\n\n\n\n<li><strong>150 g<\/strong> de lardons fum\u00e9s ou de poitrine fum\u00e9e en d\u00e9s<\/li>\n\n\n\n<li><strong>5 cl<\/strong> de Cognac (ou Armagnac)<\/li>\n\n\n\n<li><strong>1<\/strong> \u0153uf entier<\/li>\n\n\n\n<li><strong>5 cl<\/strong> de cr\u00e8me liquide enti\u00e8re ($30\\text{\\%}$ M.G.)<\/li>\n\n\n\n<li><strong>2<\/strong> \u00e9chalotes finement hach\u00e9es<\/li>\n\n\n\n<li><strong>2 gousses<\/strong> d&#8217;ail \u00e9cras\u00e9es<\/li>\n\n\n\n<li><strong>1 c.\u00e0.s<\/strong> de thym frais effeuill\u00e9 et <strong>3 feuilles<\/strong> de laurier<\/li>\n\n\n\n<li><strong>15 g<\/strong> de sel fin (le dosage est crucial pour la charcuterie) et <strong>3 g<\/strong> de poivre noir moulu<\/li>\n\n\n\n<li><em>(Optionnel)<\/em> Quelques bardes de lard fines pour tapisser le fond de la terrine<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/?tp_image_id=8263\" data-pin-title=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" data-pin-description=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089443825-1024x683.webp\" alt=\"\" class=\"wp-image-8263\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089443825-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089443825-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089443825-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089443825.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h3 id=\"instructions\" class=\"wp-block-heading\"><strong>Instructions<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b1.Pr\u00e9parer les Viandes:<\/strong>\u200f10 min.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Coupez le <strong>poulet<\/strong> en tr\u00e8s petits cubes au couteau (pour garder de la m\u00e2che) ou hachez-le grossi\u00e8rement au hachoir \u00e0 grille large. Dans un grand saladier, m\u00e9langez le poulet, la <strong>chair \u00e0 saucisse<\/strong> et les <strong>lardons fum\u00e9s<\/strong>. Arrosez avec le <strong>Cognac<\/strong>, m\u00e9langez bien et laissez mariner 15 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b2.Lier l&#8217;Appareil \u00e0 Terrine:<\/strong>\u200f10 min.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez dans le saladier les <strong>\u00e9chalotes<\/strong>, l&#8217;<strong>ail<\/strong>, l&#8217;<strong>\u0153uf<\/strong>, la <strong>cr\u00e8me liquide<\/strong>, le <strong>thym<\/strong>, le <strong>sel<\/strong> et le <strong>poivre<\/strong>. Malaxez vigoureusement avec les mains (propres) pendant 3 \u00e0 5 minutes pour bien amalgamer le gras et le maigre. Cette \u00e9tape de p\u00e9trissage lib\u00e8re les prot\u00e9ines et rend la farce collante, assurant une belle tenue \u00e0 la d\u00e9coupe.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b3.Monter la Terrine:<\/strong>\u200f5 min.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9chauffez votre four \u00e0 $160^\\circ\\text{C}$ ($320^\\circ\\text{F}$). Tapissez \u00e9ventuellement le fond et les bords de votre moule \u00e0 terrine (ou moule \u00e0 cake) avec les bardes de lard. Remplissez avec la farce en tassant tr\u00e8s fermement avec le poing pour chasser l&#8217;air. Lissez le dessus et d\u00e9posez les feuilles de <strong>laurier<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b4.Cuire au Bain-Marie:<\/strong>\u200f1h30.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Placez la terrine (sans son couvercle) dans un grand plat creux allant au four. Versez de l&#8217;eau bouillante dans ce plat jusqu&#8217;\u00e0 mi-hauteur de la terrine. Enfournez pour 1h30 de cuisson.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b5.Presser et Maturer:<\/strong>\u200f48h minimum.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c0 la sortie du four, laissez refroidir la terrine \u00e0 temp\u00e9rature ambiante. Pour une coupe parfaite, d\u00e9posez un petit poids sur le dessus (comme une planchette recouverte de papier film avec une bo\u00eete de conserve) pendant qu&#8217;elle refroidit. Placez-la ensuite au r\u00e9frig\u00e9rateur pendant <strong>au moins 48 heures<\/strong> avant de la d\u00e9guster.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/?tp_image_id=8264\" data-pin-title=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" data-pin-description=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089459306-1024x683.webp\" alt=\"\" class=\"wp-image-8264\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089459306-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089459306-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089459306-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089459306.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Foire Aux Questions (FAQ)<\/h2>\n\n\n\n<h3 id=\"comment-cuire-la-terrine-de-poulet\" class=\"wp-block-heading\"><strong>Comment cuire la terrine de poulet ?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">La r\u00e8gle d&#8217;or est la <strong>cuisson au four au bain-marie \u00e0 chaleur douce ($160^\\circ\\text{C}$)<\/strong>. Le bain-marie permet de diffuser la chaleur lentement et uniform\u00e9ment. Si vous cuisiez la terrine directement sur la grille du four, la p\u00e9riph\u00e9rie cuirait trop vite, le gras fondrait et se s\u00e9parerait compl\u00e8tement de la viande, laissant un centre sec, friable et entour\u00e9 d&#8217;une mare d&#8217;huile.<\/p>\n\n\n\n<h3 id=\"comment-savoir-si-la-terrine-est-cuite\" class=\"wp-block-heading\"><strong>Comment savoir si la terrine est cuite ?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Deux m\u00e9thodes s&#8217;offrent \u00e0 vous :<\/p>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>La m\u00e9thode pr\u00e9cise (thermom\u00e8tre-sonde) :<\/strong> La terrine est parfaitement cuite quand sa temp\u00e9rature \u00e0 c\u0153ur atteint entre <strong>$70^\\circ\\text{C}$ et $72^\\circ\\text{C}$<\/strong>.<\/li>\n\n\n\n<li><strong>La m\u00e9thode traditionnelle :<\/strong> Piquez le centre de la terrine avec la lame d&#8217;un couteau lisse ou une brochette m\u00e9tallique. Le jus qui perle doit \u00eatre clair (absolument plus ros\u00e9). De plus, une terrine cuite se r\u00e9tracte l\u00e9g\u00e8rement des bords de son moule, laissant appara\u00eetre une fine couche de graisse translucide.<\/li>\n<\/ol>\n\n\n\n<h3 id=\"peut-on-remplacer-le-cognac\" class=\"wp-block-heading\"><strong>Peut-on remplacer le Cognac ?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Oui, absolument. Si vous souhaitez varier les ar\u00f4mes, vous pouvez utiliser de l&#8217;<strong>Armagnac<\/strong>, du <strong>Calvados<\/strong> (qui se marie tr\u00e8s bien avec le porc) ou du <strong>Porto<\/strong>. Si vous pr\u00e9f\u00e9rez une <strong>version sans alcool<\/strong>, remplacez le Cognac par la m\u00eame quantit\u00e9 de bouillon de volaille r\u00e9duit m\u00e9lang\u00e9 \u00e0 une petite cuill\u00e8re \u00e0 caf\u00e9 de vinaigre de cidre pour imiter la petite touche d&#8217;acidit\u00e9. Notez que l&#8217;alcool aidant \u00e0 la conservation, une version sans alcool devra \u00eatre consomm\u00e9e plus rapidement.<\/p>\n\n\n\n<h3 id=\"comment-servir-et-conserver-cette-terrine\" class=\"wp-block-heading\"><strong>Comment servir et conserver cette terrine ?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Une terrine de <a href=\"https:\/\/mrcuisto.com\/\" target=\"_blank\" rel=\"noopener\">viande<\/a> ne se mange <strong>jamais le jour m\u00eame, ni ti\u00e8de<\/strong>. Elle doit imp\u00e9rativement maturer au r\u00e9frig\u00e9rateur pendant <strong>48 heures minimum<\/strong>. Ce repos au froid permet aux ar\u00f4mes de se d\u00e9velopper pleinement, \u00e0 la g\u00e9latine naturelle de figer et au gras de stabiliser la structure.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Conservation :<\/strong> Elle se conserve 5 \u00e0 7 jours au r\u00e9frig\u00e9rateur, couverte par son couvercle, un film alimentaire, ou scell\u00e9e sous sa petite cro\u00fbte de graisse.<\/li>\n\n\n\n<li><strong>Service :<\/strong> Sortez-la 15 minutes avant la d\u00e9gustation pour assouplir les graisses. Servez-la avec de belles tranches de pain de campagne au levain toast\u00e9es, des cornichons croquants et une pointe de moutarde \u00e0 l&#8217;ancienne.<\/li>\n<\/ul>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/print\/8261\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-8261-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-8261\" data-tr-id=\"8261\" class=\"tasty-recipes tasty-recipes-8261 tasty-recipes-display tasty-recipes-has-image\" 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0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 384 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M204 6.5C101.4 6.5 0 74.9 0 185.6 0 256 39.6 296 63.6 296c9.9 0 15.6-27.6 15.6-35.4 0-9.3-23.7-29.1-23.7-67.8 0-80.4 61.2-137.4 140.4-137.4 68.1 0 118.5 38.7 118.5 109.8 0 53.1-21.3 152.7-90.3 152.7-24.9 0-46.2-18-46.2-43.8 0-37.8 26.4-74.4 26.4-113.4 0-66.2-93.9-54.2-93.9 25.8 0 16.8 2.1 35.4 9.6 50.7-13.8 59.4-42 147.9-42 209.1 0 18.9 2.7 37.5 4.5 56.4 3.4 3.8 1.7 3.4 6.9 1.5 50.4-69 48.6-82.5 71.4-172.8 12.3 23.4 44.1 36 69.3 36 106.2 0 153.9-103.5 153.9-196.8C384 71.3 298.2 6.5 204 6.5z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol 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512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/09\/image_1200x800_1790089474346-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" data-pin-nopin=\"true\" data-pin-description=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" data-pin-title=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/?tp_image_id=8265\" title=\"\">\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac<\/h2>\n\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Inas Recipes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">49 hours 55 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"8\">8<\/span> \u00e0 10 portions <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/print\/8261\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fterrine-poulet-chair-a-saucisse-lardons-cognac%2F\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fterrine-poulet-chair-a-saucisse-lardons-cognac%2F\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPin Recipe<\/a>\n<script>\n\tconst share_pin_buttons = document.getElementsByClassName( 'share-pin button' );\n\tif ( share_pin_buttons ) {\n\t\tfor ( let share_key = 0; share_key < share_pin_buttons.length; share_key++ ) {\n\t\t\tshare_pin_buttons[share_key].addEventListener( 'click', (e) => {\n\t\t\t\te.stopPropagation();\n\t\t\t\twindow.open(e.target.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500');\n\t\t\t\treturn false;\n\t\t\t} );\n\t\t}\n\t}\n<\/script>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Une terrine de poulet au Cognac g\u00e9n\u00e9reuse et savoureuse, pr\u00e9par\u00e9e avec de la chair \u00e0 saucisse, des lardons fum\u00e9s et des herbes, puis doucement cuite au bain-marie pour une texture fondante et une d\u00e9coupe parfaite.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><span data-amount=\"500\" data-unit=\"g\">500 g<\/span> de blancs ou hauts de cuisses de poulet (sans peau ni os)<\/li>\n<li><span data-amount=\"500\" data-unit=\"g\">500 g<\/span> de chair \u00e0 saucisse de porc (nature)<\/li>\n<li><span data-amount=\"150\" data-unit=\"g\">150 g<\/span> de lardons fum\u00e9s ou de poitrine fum\u00e9e en d\u00e9s<\/li>\n<li><span data-amount=\"5\">5<\/span> cl de Cognac (ou Armagnac)<\/li>\n<li><span data-amount=\"1\">1<\/span> \u0153uf entier<\/li>\n<li><span data-amount=\"5\">5<\/span> cl de cr\u00e8me liquide enti\u00e8re (<span data-amount=\"30\">30<\/span> % M.G.)<\/li>\n<li><span data-amount=\"2\">2<\/span> \u00e9chalotes finement hach\u00e9es<\/li>\n<li><span data-amount=\"2\">2<\/span> gousses d&#8217;ail \u00e9cras\u00e9es<\/li>\n<li><span data-amount=\"1\">1<\/span> c. \u00e0 s. de thym frais effeuill\u00e9<\/li>\n<li><span data-amount=\"3\">3<\/span> feuilles de laurier<\/li>\n<li><span data-amount=\"15\" data-unit=\"g\">15 g<\/span> de sel fin<\/li>\n<li><span data-amount=\"3\" data-unit=\"g\">3 g<\/span> de poivre noir moulu<\/li>\n<li>Quelques bardes de lard fines pour tapisser le fond de la terrine (optionnel)<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6adc679b8048e_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6adc679b8048e_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Couper le poulet en tr\u00e8s petits cubes au couteau ou le hacher grossi\u00e8rement au hachoir \u00e0 grille large. Dans un grand saladier, m\u00e9langer le poulet, la chair \u00e0 saucisse et les lardons fum\u00e9s. Arroser avec le Cognac, bien m\u00e9langer et laisser mariner pendant 15 minutes.<\/li>\n<li id=\"instruction-step-2\">Ajouter les \u00e9chalotes, l&#8217;ail, l&#8217;\u0153uf, la cr\u00e8me liquide, le thym, le sel et le poivre. Malaxer vigoureusement avec les mains propres pendant 3 \u00e0 5 minutes afin de bien amalgamer le gras et le maigre et d&#8217;obtenir une farce collante.<\/li>\n<li id=\"instruction-step-3\">Pr\u00e9chauffer le four \u00e0 160\u00b0C (320\u00b0F). Tapisser \u00e9ventuellement le fond et les bords du moule \u00e0 terrine ou du moule \u00e0 cake avec les bardes de lard. Remplir avec la farce en tassant tr\u00e8s fermement pour chasser l&#8217;air. Lisser le dessus et d\u00e9poser les feuilles de laurier.<\/li>\n<li id=\"instruction-step-4\">Placer la terrine sans son couvercle dans un grand plat creux allant au four. Verser de l&#8217;eau bouillante dans le plat jusqu&#8217;\u00e0 mi-hauteur de la terrine. Enfourner pour 1 heure 30 de cuisson au bain-marie.<\/li>\n<li id=\"instruction-step-5\">\u00c0 la sortie du four, laisser refroidir la terrine \u00e0 temp\u00e9rature ambiante. D\u00e9poser un petit poids sur le dessus, comme une planchette recouverte de papier, afin de la presser. Placer ensuite au r\u00e9frig\u00e9rateur et laisser maturer pendant au moins 48 heures avant de servir.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Le dosage du sel est important pour cette terrine. Pour une coupe parfaite, bien tasser la farce dans le moule et respecter les 48 heures minimum de repos avant de d\u00e9guster.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">25 minutes<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">1 hour 30 minutes<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Entr\u00e9e<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Au Bain-Marie<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Fran\u00e7aise<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 portion<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">390<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">1250mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">29g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">11g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Unsaturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-unsaturated-fat\">15g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Trans Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-trans-fat\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">27g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">120mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n\n<script>\nwindow.trCommon={\"minRating\":6,\"ajaxurl\":\"https:\\\/\\\/inasrecipes.com\\\/wp-admin\\\/admin-ajax.php\",\"ratingNonce\":\"\",\"postId\":8260};\nwindow.TastyRecipes = window.TastyRecipes || {};\n\nwindow.TastyRecipes.smoothScroll = {\ninit() {\ndocument.addEventListener( 'click', ( e ) => {\nlet anchor = e.target;\nif ( anchor.tagName !== 'A' ) {\nanchor = anchor.closest( 'a.tasty-recipes-scrollto' );\n}\n\nif ( ! anchor || ! anchor.classList.contains( 'tasty-recipes-scrollto' ) ) {\nreturn;\n}\n\nconst elementHref = anchor.getAttribute( 'href' );\nif ( ! elementHref ) {\nreturn;\n}\n\ne.preventDefault();\nthis.goToSelector( elementHref );\n});\n},\ngoToSelector( selector ) {\nconst element = document.querySelector( selector );\nif ( ! element ) {\nreturn;\n}\nelement.scrollIntoView( { behavior: 'smooth' } 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{\nObject.keys(window.tastyRecipesVulgarFractions).forEach(function(vulgar) {\nif (newAmount === window.tastyRecipesVulgarFractions[vulgar]) {\nnewAmount = vulgar;\n}\n});\n}\n}\nif ( newAmount ) {\nnewAmount = ' ' + newAmount;\n}\nif ( amountArray[0] ) {\nnewAmount = amountArray[0] + newAmount;\n}\namount = newAmount;\n}\nreturn amount;\n};\n\n\nwindow.tastyRecipesUpdatePrintLink = () => {\n\nconst printButton = document.querySelector( '.tasty-recipes-print-button' );\n\n\nif ( ! printButton ) {\nreturn;\n}\n\nconst printURL = new URL( printButton.href );\nconst searchParams = new URLSearchParams( printURL.search );\n\nconst unitButton = document.querySelector( '.tasty-recipes-convert-button-active' );\nconst scaleButton = document.querySelector( '.tasty-recipes-scale-button-active' );\n\nlet unit = '';\nlet scale = '';\n\nif ( unitButton ) {\nunit = unitButton.dataset.unitType;\nsearchParams.delete('unit');\nsearchParams.set( 'unit', unit );\n}\n\nif ( scaleButton ) {\nscale = 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recipe.querySelectorAll('[data-has-non-numeric-amount]');\nnonNumerics.forEach(function(nonNumeric){\nvar indicator = nonNumeric.querySelector('span[data-non-numeric-label]');\nif ( indicator ) {\nnonNumeric.removeChild(indicator);\n}\nif ( 1 !== buttonAmount ) {\nindicator = document.createElement('span');\nindicator.setAttribute('data-non-numeric-label', true);\nvar text = document.createTextNode(' (x' + buttonAmount + ')');\nindicator.appendChild(text);\nnonNumeric.appendChild(indicator);\n}\n});\n\nwindow.tastyRecipesUpdatePrintLink();\n});\n});\n}());\n\nwindow.TastyRecipes = window.TastyRecipes || {};\nwindow.TastyRecipes.cookMode = {\nwakeLockApi: false,\nwakeLock: false,\ncookModeSelector: '.tasty-recipes-cook-mode',\ninit() {\nif (\"wakeLock\" in navigator && \"request\" in navigator.wakeLock) {\nthis.wakeLockApi = navigator.wakeLock;\n}\n\nconst cookModes = document.querySelectorAll(this.cookModeSelector);\n\nif (cookModes.length > 0) {\nfor (const cookMode of cookModes) 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Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac est le classique ind\u00e9modable &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\" class=\"read-more button\" href=\"https:\/\/inasrecipes.com\/fr\/terrine-poulet-chair-a-saucisse-lardons-cognac\/#more-8260\" aria-label=\"En savoir plus sur Terrine de poulet \u00e0 la chair \u00e0 saucisse et lardons parfum\u00e9e au Cognac\">Voir la recette<\/a><\/p>","protected":false},"author":2,"featured_media":8265,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"googlesitekit_rrm_CAownpvBDA:productID":"","footnotes":""},"categories":[61],"tags":[],"class_list":["post-8260","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plats-principaux","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/8260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/comments?post=8260"}],"version-history":[{"count":2,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/8260\/revisions"}],"predecessor-version":[{"id":8678,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/8260\/revisions\/8678"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media\/8265"}],"wp:attachment":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media?parent=8260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/categories?post=8260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/tags?post=8260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}