{"id":3858,"date":"2026-02-26T16:05:43","date_gmt":"2026-02-26T16:05:43","guid":{"rendered":"https:\/\/inasrecipes.com\/?p=3858"},"modified":"2026-02-26T16:05:45","modified_gmt":"2026-02-26T16:05:45","slug":"smoky-red-chimichurri-sauce-bold-herby-perfec","status":"publish","type":"post","link":"https:\/\/inasrecipes.com\/fr\/smoky-red-chimichurri-sauce-bold-herby-perfec\/","title":{"rendered":"Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">When dinner needs a big flavor boost, I make <strong>Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/strong>. It\u2019s bright and garlicky, with a smoky kick, plus a tangy bite that makes grilled steak, chicken, shrimp, and veggies taste like a restaurant plate.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Classic chimichurri is an uncooked herb sauce from Argentina that\u2019s famous with grilled meats. The red version keeps the herbs and vinegar, then adds smoky, red ingredients for deeper color and flavor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Internal link (intro):<\/strong> Want a quick snack while you prep dinner? Try these: <a href=\"https:\/\/inasrecipes.com\/lemon-blueberry-cottage-cheese-protein-bites\/?utm_source=chatgpt.com\">https:\/\/inasrecipes.com\/lemon-blueberry-cottage-cheese-protein-bites\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This <strong>Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/strong> is ready in minutes, gets even better after a short rest, and stays in your fridge for days\u2014so you can spoon it on everything.<\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table of Contents<\/h2><nav><ul><li><a href=\"#its-smoky-without-being-heavy\">It\u2019s smoky without being heavy<\/a><\/li><li><a href=\"#its-bright-sharp-and-fresh\">It\u2019s bright, sharp, and fresh<\/a><\/li><li><a href=\"#its-a-make-once-fix-many-meals-sauce\">It\u2019s a \u201cmake once, fix many meals\u201d sauce<\/a><\/li><li><a href=\"#fresh-herbs-the-heart-of-chimichurri\">Fresh herbs (the heart of chimichurri)<\/a><\/li><li><a href=\"#red-smoky-ingredients-what-makes-it-red\">Red + smoky ingredients (what makes it \u201cred\u201d)<\/a><\/li><li><a href=\"#garlic-acid-oil\">Garlic + acid + oil<\/a><\/li><li><a href=\"#method-1-food-processor-fast-smooth\">Method 1: Food processor (fast + smooth)<\/a><\/li><li><a href=\"#method-2-knife-chopped-chunky-classic\">Method 2: Knife-chopped (chunky + classic)<\/a><\/li><li><a href=\"#the-classic-base\">The classic base<\/a><\/li><li><a href=\"#why-it-tastes-so-good-with-grilled-food\">Why it tastes so good with grilled food<\/a><\/li><li><a href=\"#the-red-twist\">The red twist<\/a><\/li><li><a href=\"#how-to-control-the-color\">How to control the color<\/a><\/li><li><a href=\"#as-a-finishing-sauce-best-flavor\">As a finishing sauce (best flavor)<\/a><\/li><li><a href=\"#as-a-marinade-quick-and-easy\">As a marinade (quick and easy)<\/a><\/li><li><a href=\"#best-match-beef\">Best match: beef<\/a><\/li><li><a href=\"#also-amazing-with-chicken-and-pork\">Also amazing with chicken and pork<\/a><\/li><li><a href=\"#choose-the-right-herbs\">Choose the right herbs<\/a><\/li><li><a href=\"#dont-blend-into-a-paste\">Don\u2019t blend into a paste<\/a><\/li><li><a href=\"#balance-it-like-a-pro\">Balance it like a pro<\/a><\/li><li><a href=\"#smoky-spicy-red-chimichurri\">Smoky \u201cspicy red\u201d chimichurri<\/a><\/li><li><a href=\"#roasted-garlic-red-chimichurri\">Roasted garlic red chimichurri<\/a><\/li><li><a href=\"#extra-herby-version\">Extra-herby version<\/a><\/li><li><a href=\"#how-long-it-lasts\">How long it lasts<\/a><\/li><li><a href=\"#keep-it-fresh\">Keep it fresh<\/a><\/li><li><a href=\"#can-you-freeze-it\">Can you freeze it?<\/a><\/li><li><a href=\"#what-is-chimichurri-sauce-made-of\">What is chimichurri sauce made of?<\/a><\/li><li><a href=\"#whats-in-red-chimichurri-sauce\">What&#8217;s in red chimichurri sauce?<\/a><\/li><li><a href=\"#what-is-red-chimichurri-used-for\">What is red chimichurri used for?<\/a><\/li><li><a href=\"#what-meat-is-best-with-chimichurri\">What meat is best with chimichurri?<\/a><\/li><\/ul><\/nav><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">What Makes Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats So Good<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"its-smoky-without-being-heavy\">It\u2019s smoky without being heavy<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Smoked paprika gives that grill-house vibe even if you\u2019re cooking indoors. Many red chimichurri recipes use roasted red pepper plus smoked paprika for color and depth.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"its-bright-sharp-and-fresh\">It\u2019s bright, sharp, and fresh<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Herbs + garlic + vinegar bring punch. Olive oil smooths it out so it tastes bold but balanced.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"its-a-make-once-fix-many-meals-sauce\">It\u2019s a \u201cmake once, fix many meals\u201d <a href=\"https:\/\/www.foodandwine.com\/recipes\/tomato-sauce-onion-and-butter\" target=\"_blank\" rel=\"noopener\">sauce<\/a><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Use it as:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>a spoon-over sauce for steak and chicken<\/li>\n\n\n\n<li>a quick marinade<\/li>\n\n\n\n<li>a sandwich spread<\/li>\n\n\n\n<li>a dip for roasted potatoes<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients for Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"fresh-herbs-the-heart-of-chimichurri\">Fresh herbs (the heart of chimichurri)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup packed fresh parsley (flat-leaf preferred)<\/li>\n\n\n\n<li>\u00bc cup fresh cilantro (optional but tasty)<\/li>\n\n\n\n<li>1 tablespoon fresh oregano (or 1 teaspoon dried)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"red-smoky-ingredients-what-makes-it-red\">Red + smoky ingredients (what makes it \u201cred\u201d)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00bd cup roasted red peppers (jarred, drained)<\/li>\n\n\n\n<li>1 to 1 \u00bd teaspoons smoked paprika (start with 1 tsp)<\/li>\n\n\n\n<li>\u00bd teaspoon red pepper flakes (optional heat)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Red chimichurri commonly uses roasted red pepper plus smoked paprika and red wine vinegar.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"garlic-acid-oil\">Garlic + acid + oil<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3\u20134 garlic cloves, minced<\/li>\n\n\n\n<li>\u00bc cup red wine vinegar (or apple cider vinegar)<\/li>\n\n\n\n<li>\u00bd to \u2154 cup extra-virgin olive oil<\/li>\n\n\n\n<li>\u00be teaspoon kosher salt, plus more to taste<\/li>\n\n\n\n<li>\u00bd teaspoon black pepper<\/li>\n\n\n\n<li>Optional: 1 tablespoon lemon juice (bright finish)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>LSI\/NLP keywords used naturally:<\/strong> chimichurri rojo, Argentinian herb sauce, roasted red pepper sauce, smoked paprika sauce, garlic herb sauce, steak sauce, grilled chicken topping, marinade for grilled meats.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/smoky-red-chimichurri-sauce-bold-herby-perfec\/?tp_image_id=3861\" data-pin-title=\"Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats\" data-pin-description=\"Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/02\/image_1200x800_1772121664618-1024x683.webp\" alt=\"\" class=\"wp-image-3861\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/02\/image_1200x800_1772121664618-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/02\/image_1200x800_1772121664618-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/02\/image_1200x800_1772121664618-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/02\/image_1200x800_1772121664618.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">How to Make Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"method-1-food-processor-fast-smooth\">Method 1: Food processor (fast + smooth)<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Add parsley, cilantro (if using), oregano, garlic, roasted red pepper, smoked paprika, red pepper flakes, salt, and pepper to a food processor.<\/li>\n\n\n\n<li>Pulse 8\u201312 times until chopped (don\u2019t puree).<\/li>\n\n\n\n<li>Pour in vinegar and pulse 2\u20133 times.<\/li>\n\n\n\n<li>With the machine running low, drizzle in olive oil until loose and spoonable.<\/li>\n\n\n\n<li>Taste and adjust salt, vinegar, or paprika.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"method-2-knife-chopped-chunky-classic\">Method 2: Knife-chopped (chunky + classic)<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Finely chop herbs and garlic.<\/li>\n\n\n\n<li>Dice roasted red pepper very small.<\/li>\n\n\n\n<li>Stir in smoked paprika, red pepper flakes, salt, pepper.<\/li>\n\n\n\n<li>Mix in vinegar, then olive oil.<\/li>\n\n\n\n<li>Rest 10 minutes before serving.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pro tip:<\/strong> A short rest helps the garlic and herbs soften into the oil and vinegar.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What Is Chimichurri Sauce Made Of<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"the-classic-base\">The classic base<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Chimichurri is typically made with herbs (often parsley and oregano), garlic, olive oil, and vinegar, plus salt and pepper.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"why-it-tastes-so-good-with-grilled-food\">Why it tastes so good with grilled food<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Vinegar cuts through fatty meats<\/li>\n\n\n\n<li>Garlic brings sharp bite<\/li>\n\n\n\n<li>Herbs add fresh lift<\/li>\n\n\n\n<li>Oil carries flavor across the whole bite<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">What\u2019s in Red Chimichurri Sauce<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"the-red-twist\">The red twist<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Red chimichurri is similar to green, but it adds red elements like roasted red peppers and smoky spices (often smoked paprika).<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-control-the-color\">How to control the color<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>More roasted red pepper = sweeter, brighter red<\/li>\n\n\n\n<li>More smoked paprika = deeper color and more smoke<\/li>\n\n\n\n<li>A pinch of cumin (optional) = warmer tone<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">What Is Red Chimichurri Used For<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"as-a-finishing-sauce-best-flavor\">As a finishing sauce (best flavor)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Spoon <strong>Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/strong> over:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>grilled steak<\/li>\n\n\n\n<li>roasted chicken<\/li>\n\n\n\n<li>pork chops<\/li>\n\n\n\n<li>shrimp<\/li>\n\n\n\n<li>grilled mushrooms<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"as-a-marinade-quick-and-easy\">As a marinade (quick and easy)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Toss protein with 2\u20133 tablespoons sauce + 1 tablespoon extra oil:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Chicken: 30 minutes to 8 hours<\/li>\n\n\n\n<li>Steak: 30 minutes to 2 hours<\/li>\n\n\n\n<li>Shrimp: 15\u201330 minutes<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Note:<\/strong> Because it\u2019s vinegar-forward, very long marinades can soften meat too much. Short is better for delicate cuts.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What Meat Is Best With Chimichurri<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"best-match-beef\">Best match: beef<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Chimichurri is famous with steak because the bright herbs and vinegar cut through rich beef flavor.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"also-amazing-with-chicken-and-pork\">Also amazing with chicken and pork<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Chicken thighs: juicy, holds up to bold sauce<\/li>\n\n\n\n<li>Pork tenderloin: mild meat loves tangy herbs<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Internal link (body):<\/strong> Need dinner ideas to pair with this sauce? Start here: <a href=\"https:\/\/inasrecipes.com\/dinner\/\">https:\/\/inasrecipes.com\/dinner\/<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Tips for the Best Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"choose-the-right-herbs\">Choose the right herbs<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Flat-leaf parsley tastes cleaner than curly.<\/li>\n\n\n\n<li>Use fresh oregano if you can; dried is fine in a pinch.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"dont-blend-into-a-paste\">Don\u2019t blend into a paste<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Chimichurri should be loose and textured. Pulse and stop.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"balance-it-like-a-pro\">Balance it like a pro<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">If it tastes too\u2026<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>sharp:<\/strong> add a bit more olive oil<\/li>\n\n\n\n<li><strong>flat:<\/strong> add a pinch more salt<\/li>\n\n\n\n<li><strong>bitter:<\/strong> add a tiny squeeze of lemon or a pinch of sugar<\/li>\n\n\n\n<li><strong>not smoky enough:<\/strong> add \u00bc tsp more smoked paprika<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Flavor Variations<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"smoky-spicy-red-chimichurri\">Smoky \u201cspicy red\u201d chimichurri<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add 1 small jalape\u00f1o (seeded)<\/li>\n\n\n\n<li>Add extra red pepper flakes<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"roasted-garlic-red-chimichurri\">Roasted garlic red chimichurri<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Roast 1 head garlic, squeeze in cloves, then stir<\/li>\n\n\n\n<li>Great with lamb or roasted potatoes<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"extra-herby-version\">Extra-herby version<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add 2 tablespoons chopped mint<\/li>\n\n\n\n<li>Delicious with grilled chicken and yogurt sides<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Internal link (body):<\/strong> Quick lunch idea: drizzle it on bowls and salads from here: <a href=\"https:\/\/inasrecipes.com\/lunch\/\">https:\/\/inasrecipes.com\/lunch\/<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Storage and Make-Ahead<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-long-it-lasts\">How long it lasts<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Store in a jar with a tight lid in the fridge for <strong>up to 5\u20137 days<\/strong>. Flavor often improves after a few hours.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"keep-it-fresh\">Keep it fresh<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Press a little extra olive oil over the top to reduce air contact.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"can-you-freeze-it\">Can you freeze it?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Yes, but herbs can darken a bit. Freeze in small cubes, then thaw what you need.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ: Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-is-chimichurri-sauce-made-of\">What is chimichurri sauce made of?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Chimichurri is typically made with herbs (often parsley and oregano), garlic, olive oil, vinegar, and seasonings.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"whats-in-red-chimichurri-sauce\">What&#8217;s in red chimichurri sauce?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Red chimichurri keeps the herb-oil-vinegar base, then adds red ingredients like roasted red peppers and smoky spices such as smoked paprika.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-is-red-chimichurri-used-for\">What is red chimichurri used for?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Use red chimichurri as a finishing sauce for grilled or roasted meats, as a light marinade, or as a bright drizzle for vegetables, potatoes, and sandwiches.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-meat-is-best-with-chimichurri\">What meat is best with chimichurri?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Steak is the classic pairing, but chimichurri also works great with chicken, pork, and fish\u2014anything grilled or roasted.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Conclusion<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">If you want one sauce that makes weeknight grilling feel special, make <strong>Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/strong>. It\u2019s fast, fresh, smoky, and bold\u2014and it turns simple chicken or steak into a plate people remember.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Internal link (conclusion):<\/strong> Looking for more easy recipes? Start here: <a>https:\/\/inasrecipes.com\/breakfast\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Orphan links<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Check out\u2026 <a href=\"https:\/\/inasrecipes.com\/contact-inas\/\">https:\/\/inasrecipes.com\/contact-us\/<\/a><\/li>\n\n\n\n<li>Check out\u2026 <a href=\"https:\/\/inasrecipes.com\/about-us\/\">https:\/\/inasrecipes.com\/about-us\/<\/a><\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Tasty Recipe Card (Copy\/Paste)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Recipe:<\/strong> Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<br><strong>Prep Time:<\/strong> 7 minutes<br><strong>Rest Time:<\/strong> 10 minutes<br><strong>Total Time:<\/strong> 17 minutes<br><strong>Yield:<\/strong> About 1\u00bc cups<br><strong>Method:<\/strong> No-cook<br><strong>Cuisine:<\/strong> Argentinian-inspired<br><strong>Diet:<\/strong> Vegan, Gluten-free<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup packed parsley<\/li>\n\n\n\n<li>\u00bc cup cilantro (optional)<\/li>\n\n\n\n<li>1 tbsp fresh oregano (or 1 tsp dried)<\/li>\n\n\n\n<li>\u00bd cup roasted red peppers (drained)<\/li>\n\n\n\n<li>3\u20134 garlic cloves<\/li>\n\n\n\n<li>1\u20131\u00bd tsp smoked paprika<\/li>\n\n\n\n<li>\u00bd tsp red pepper flakes (optional)<\/li>\n\n\n\n<li>\u00bc cup red wine vinegar<\/li>\n\n\n\n<li>\u00bd\u2013\u2154 cup olive oil<\/li>\n\n\n\n<li>\u00be tsp kosher salt<\/li>\n\n\n\n<li>\u00bd tsp black pepper<\/li>\n\n\n\n<li>Optional: 1 tbsp lemon juice<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Instructions<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pulse herbs, garlic, roasted red pepper, paprika, flakes, salt, and pepper until chopped.<\/li>\n\n\n\n<li>Add vinegar; pulse briefly.<\/li>\n\n\n\n<li>Drizzle in olive oil until loose and spoonable.<\/li>\n\n\n\n<li>Rest 10 minutes. Taste and adjust salt, vinegar, or oil.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Notes<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Don\u2019t puree; keep it textured.<\/li>\n\n\n\n<li>Best after resting, even better after a few hours.<\/li>\n<\/ul>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/inasrecipes.com\/fr\/smoky-red-chimichurri-sauce-bold-herby-perfec\/print\/3859\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-3859-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-3859\" 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136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats<\/h2>\n\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span 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\/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Inas Recipes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">10 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"1.5\" data-unit=\"cup\">1 1\/2 cups<\/span> <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"diet\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-heart-regular\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiet:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\">Vegan<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/inasrecipes.com\/fr\/smoky-red-chimichurri-sauce-bold-herby-perfec\/print\/3859\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fsmoky-red-chimichurri-sauce-bold-herby-perfec%2F\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fsmoky-red-chimichurri-sauce-bold-herby-perfec%2F\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPin Recipe<\/a>\n<script>\n\tconst share_pin_buttons = document.getElementsByClassName( 'share-pin button' );\n\tif ( share_pin_buttons ) {\n\t\tfor ( let share_key = 0; share_key < share_pin_buttons.length; share_key++ ) {\n\t\t\tshare_pin_buttons[share_key].addEventListener( 'click', (e) => {\n\t\t\t\te.stopPropagation();\n\t\t\t\twindow.open(e.target.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500');\n\t\t\t\treturn false;\n\t\t\t} );\n\t\t}\n\t}\n<\/script>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Pumpkin Pecan Cobbler is a vibrant, herb-packed chimichurri-style sauce bursting with fresh parsley, roasted red peppers, garlic, and smoky paprika for bold flavor in every spoonful.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> packed parsley<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> cilantro (optional)<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> fresh oregano or <span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> dried oregano<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> roasted red peppers, drained<\/li>\n<li><span data-amount=\"3\">3<\/span> to <span data-amount=\"4\">4<\/span> garlic cloves<\/li>\n<li><span data-amount=\"1\">1<\/span> to <span data-amount=\"1.5\">1 1\/2<\/span> teaspoons smoked paprika<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span> red pepper flakes (optional)<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"cup\">1\/4 cup<\/span> red wine vinegar<\/li>\n<li><span data-amount=\"0.5\">1\/2<\/span> to <span data-amount=\"0.66666666666667\">2\/3<\/span> cup olive oil<\/li>\n<li><span data-amount=\"0.75\" data-unit=\"teaspoon\">3\/4 teaspoon<\/span> kosher salt<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span> black pepper<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> lemon juice (optional)<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6ae909266dd51_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6ae909266dd51_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Add parsley, cilantro, oregano, garlic, roasted red peppers, smoked paprika, red pepper flakes, salt, and black pepper to a food processor.<\/li>\n<li id=\"instruction-step-2\">Pulse until finely chopped but not pureed.<\/li>\n<li id=\"instruction-step-3\">Add red wine vinegar and pulse briefly to combine.<\/li>\n<li id=\"instruction-step-4\">With the processor running, drizzle in olive oil until mixture is loose and spoonable.<\/li>\n<li id=\"instruction-step-5\">Stir in lemon juice if using.<\/li>\n<li id=\"instruction-step-6\">Let rest 10 minutes before serving.<\/li>\n<li id=\"instruction-step-7\">Taste and adjust salt, vinegar, or oil as needed.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>For a thinner sauce, add a bit more olive oil. Letting it rest allows flavors to meld and deepen before serving.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">10 minutes<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">0 minutes<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Sauce<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">No Cook<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Latin<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">2 tablespoons<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">120<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">150mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">13g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Unsaturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-unsaturated-fat\">10g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Trans Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-trans-fat\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">0mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n\n<script>\nwindow.trCommon={\"minRating\":6,\"ajaxurl\":\"https:\\\/\\\/inasrecipes.com\\\/wp-admin\\\/admin-ajax.php\",\"ratingNonce\":\"\",\"postId\":3858};\nwindow.TastyRecipes = window.TastyRecipes || {};\n\nwindow.TastyRecipes.smoothScroll = {\ninit() {\ndocument.addEventListener( 'click', ( e ) => {\nlet anchor = e.target;\nif ( anchor.tagName !== 'A' ) {\nanchor = anchor.closest( 'a.tasty-recipes-scrollto' );\n}\n\nif ( ! anchor || ! anchor.classList.contains( 'tasty-recipes-scrollto' ) ) {\nreturn;\n}\n\nconst elementHref = anchor.getAttribute( 'href' );\nif ( ! elementHref ) {\nreturn;\n}\n\ne.preventDefault();\nthis.goToSelector( elementHref );\n});\n},\ngoToSelector( selector ) {\nconst element = document.querySelector( selector );\nif ( ! element ) {\nreturn;\n}\nelement.scrollIntoView( { behavior: 'smooth' } );\n}\n};\n\ndocument.addEventListener(\n'DOMContentLoaded',\n() => 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Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats. It\u2019s &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats\" class=\"read-more button\" href=\"https:\/\/inasrecipes.com\/fr\/smoky-red-chimichurri-sauce-bold-herby-perfec\/#more-3858\" aria-label=\"En savoir plus sur Smoky Red Chimichurri Sauce \u2013 Bold, Herby &amp; Perfect for Grilled Meats\">Voir la recette<\/a><\/p>","protected":false},"author":2,"featured_media":3860,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"googlesitekit_rrm_CAownpvBDA:productID":"","footnotes":""},"categories":[34],"tags":[],"class_list":["post-3858","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lunch","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/3858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/comments?post=3858"}],"version-history":[{"count":1,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/3858\/revisions"}],"predecessor-version":[{"id":3862,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/3858\/revisions\/3862"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media\/3860"}],"wp:attachment":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media?parent=3858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/categories?post=3858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/tags?post=3858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}