{"id":2748,"date":"2025-10-08T00:54:38","date_gmt":"2025-10-08T00:54:38","guid":{"rendered":"https:\/\/inasrecipes.com\/?p=2748"},"modified":"2025-10-08T00:54:40","modified_gmt":"2025-10-08T00:54:40","slug":"edible-bloody-broken-glass-red-velvet-cupcakes","status":"publish","type":"post","link":"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/","title":{"rendered":"Edible Bloody Broken Glass Red Velvet Cupcakes"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Halloween is the one night when spooky and sweet collide \u2014 and no dessert does it better than <strong>Edible Bloody Broken Glass Red Velvet Cupcakes<\/strong>. These dramatic treats combine moist red velvet cake, silky cream cheese frosting, and realistic edible \u201cglass\u201d shards dripping with edible blood. They\u2019re creepy enough to make guests gasp and delicious enough to make them ask for seconds.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you loved our <a href=\"http:\/\/inasrecipes.com\">Easy Halloween Treats<\/a> or <a>Spooky Witch Hat Cookies<\/a>, you\u2019re going to adore this show-stopping cupcake.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Let\u2019s bake a horror-movie masterpiece right in your kitchen!<\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table of Contents<\/h2><nav><ul><li><a href=\"#why-youll-love-these-edible-bloody-broken-glass-red-velvet-cupcakes\">Why You\u2019ll Love These Edible Bloody Broken Glass Red Velvet Cupcakes<\/a><\/li><li><a href=\"#ingredients-for-12-cupcakes\">Ingredients (for 12 cupcakes)<\/a><ul><li><a href=\"#\ud83e\uddc1-cupcakes\">\ud83e\uddc1 Cupcakes<\/a><\/li><li><a href=\"#\ud83c\udf6c-edible-glass-candy\">\ud83c\udf6c Edible Glass Candy<\/a><\/li><li><a href=\"#\ud83d\udc89-edible-blood-syrup\">\ud83d\udc89 Edible Blood Syrup<\/a><\/li><li><a href=\"#\ud83e\uddf4-cream-cheese-frosting\">\ud83e\uddf4 Cream Cheese Frosting<\/a><\/li><\/ul><\/li><li><a href=\"#instructions-step-by-step\">Instructions: Step-by-Step<\/a><ul><li><a href=\"#1-bake-the-red-velvet-cupcakes\">1. Bake the Red Velvet Cupcakes<\/a><\/li><li><a href=\"#2-make-the-edible-glass\">2. Make the Edible Glass<\/a><\/li><li><a href=\"#3-whip-the-cream-cheese-frosting\">3. Whip the Cream Cheese Frosting<\/a><\/li><li><a href=\"#4-mix-the-edible-blood\">4. Mix the Edible Blood<\/a><\/li><li><a href=\"#5-assemble-the-horror\">5. Assemble the Horror!<\/a><\/li><\/ul><\/li><li><a href=\"#tips-tricks-for-perfect-broken-glass-cupcakes\">Tips &amp; Tricks for Perfect \u201cBroken Glass\u201d Cupcakes<\/a><\/li><li><a href=\"#storage-make-ahead\">Storage &amp; Make-Ahead<\/a><\/li><li><a href=\"#fun-variations\">Fun Variations<\/a><ul><li><a href=\"#mini-bloody-bites\">Mini Bloody Bites<\/a><\/li><li><a href=\"#syringe-cupcakes\">Syringe Cupcakes<\/a><\/li><li><a href=\"#velvet-brain-cakes\">Velvet Brain Cakes<\/a><\/li><\/ul><\/li><li><a href=\"#troubleshooting\">Troubleshooting<\/a><\/li><li><a href=\"#frequently-asked-questions\">Frequently Asked Questions<\/a><ul><li><a href=\"#how-long-do-red-velvet-cupcakes-need-to-bake\">How long do red velvet cupcakes need to bake?<\/a><\/li><li><a href=\"#what-are-some-fun-facts-about-red-velvet-cake\">What are some fun facts about red velvet cake?<\/a><\/li><li><a href=\"#do-red-velvet-cupcakes-need-to-be-refrigerated\">Do red velvet cupcakes need to be refrigerated?<\/a><\/li><li><a href=\"#how-does-red-velvet-cake-get-the-red-color\">How does red velvet cake get the red color?<\/a><\/li><\/ul><\/li><li><a href=\"#conclusion\">Conclusion<\/a><\/li><\/ul><\/nav><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"why-youll-love-these-edible-bloody-broken-glass-red-velvet-cupcakes\">Why You\u2019ll Love These Edible Bloody Broken Glass Red Velvet Cupcakes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Perfect for Parties:<\/strong> The broken-glass effect wows every crowd.<\/li>\n\n\n\n<li><strong>Moist &amp; Fluffy:<\/strong> Classic red velvet base with creamy tangy frosting.<\/li>\n\n\n\n<li><strong>Edible Art:<\/strong> Candy glass and syrupy \u201cblood\u201d make it unforgettable.<\/li>\n\n\n\n<li><strong>Make-Ahead Friendly:<\/strong> Bake and frost early; add \u201cglass\u201d before serving.<\/li>\n\n\n\n<li><strong>Guaranteed Instagram Hit:<\/strong> They photograph beautifully under spooky light.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/?tp_image_id=2751\" data-pin-id=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-title=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-description=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884455887-1024x683.webp\" alt=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" class=\"wp-image-2751\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884455887-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884455887-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884455887-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884455887.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"ingredients-for-12-cupcakes\">Ingredients (for 12 cupcakes)<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"\ud83e\uddc1-cupcakes\">\ud83e\uddc1 Cupcakes<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 \u2153 cups all-purpose flour<\/li>\n\n\n\n<li>1 Tbsp unsweetened cocoa powder<\/li>\n\n\n\n<li>\u00bd tsp baking soda<\/li>\n\n\n\n<li>\u00bd tsp salt<\/li>\n\n\n\n<li>\u00bd cup unsalted butter, softened<\/li>\n\n\n\n<li>1 cup granulated sugar<\/li>\n\n\n\n<li>2 large eggs, room temperature<\/li>\n\n\n\n<li>\u00be cup buttermilk<\/li>\n\n\n\n<li>1 tsp vanilla extract<\/li>\n\n\n\n<li>1 tsp white vinegar<\/li>\n\n\n\n<li>2 tsp red food coloring (liquid or gel)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"\ud83c\udf6c-edible-glass-candy\">\ud83c\udf6c Edible Glass Candy<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup granulated sugar<\/li>\n\n\n\n<li>\u00bd cup light corn syrup<\/li>\n\n\n\n<li>\u2153 cup water<\/li>\n\n\n\n<li>Candy thermometer<\/li>\n\n\n\n<li>Optional: tiny drop clear extract (vanilla or almond)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"\ud83d\udc89-edible-blood-syrup\">\ud83d\udc89 Edible Blood Syrup<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u2153 cup light corn syrup<\/li>\n\n\n\n<li>1 Tbsp water<\/li>\n\n\n\n<li>\u00bd tsp cornstarch<\/li>\n\n\n\n<li>Red gel food coloring (1\u20132 drops black added for depth)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"\ud83e\uddf4-cream-cheese-frosting\">\ud83e\uddf4 Cream Cheese Frosting<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>8 oz cream cheese (softened)<\/li>\n\n\n\n<li>\u00bd cup unsalted butter (softened)<\/li>\n\n\n\n<li>3 cups powdered sugar<\/li>\n\n\n\n<li>1 tsp vanilla extract<\/li>\n\n\n\n<li>Pinch of salt<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><em>(All measurements tested on inasrecipes.com kitchen scale.)<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"instructions-step-by-step\">Instructions: Step-by-Step<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"1-bake-the-red-velvet-cupcakes\">1. Bake the Red Velvet Cupcakes<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat oven to 350\u00b0F (175\u00b0C). Line a 12-cup muffin pan.<\/li>\n\n\n\n<li>Whisk flour, cocoa, baking soda, and salt.<\/li>\n\n\n\n<li>Cream butter + sugar until fluffy.<\/li>\n\n\n\n<li>Add eggs one at a time.<\/li>\n\n\n\n<li>Mix buttermilk, vanilla, vinegar, and food coloring.<\/li>\n\n\n\n<li>Alternate wet and dry additions to butter mixture.<\/li>\n\n\n\n<li>Fill liners \u2154 full; bake 18\u201320 min or until toothpick clean.<\/li>\n\n\n\n<li>Cool completely before frosting.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><em>(\u23f1 Baking Time Tip: 18 minutes for soft centers, 20 for firm tops.)<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"2-make-the-edible-glass\">2. Make the Edible Glass<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Combine sugar, corn syrup, and water in a saucepan.<\/li>\n\n\n\n<li>Stir until dissolved; heat without stirring to 300\u00b0F (hard-crack stage).<\/li>\n\n\n\n<li>Pour onto foil-lined baking sheet; spread thin.<\/li>\n\n\n\n<li>Cool \u2248 45 min, then \u201ccrack\u201d by tapping with a knife handle.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">\u26a0\ufe0f <strong>Safety Tip:<\/strong> Candy syrup is extremely hot; handle with care.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"3-whip-the-cream-cheese-frosting\">3. Whip the Cream Cheese Frosting<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Beat cream cheese + butter until smooth.<\/li>\n\n\n\n<li>Gradually add powdered sugar.<\/li>\n\n\n\n<li>Mix in vanilla and salt.<\/li>\n\n\n\n<li>Chill 15 min before piping.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"4-mix-the-edible-blood\">4. Mix the Edible Blood<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a bowl, combine corn syrup, water, and cornstarch.<\/li>\n\n\n\n<li>Add red and tiny bit black coloring for deep crimson.<\/li>\n\n\n\n<li>Stir until glossy and realistic.<\/li>\n\n\n\n<li>Refrigerate until slightly thickened.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"5-assemble-the-horror\">5. Assemble the Horror!<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Frost each cupcake generously.<\/li>\n\n\n\n<li>Insert shards of edible glass at angles.<\/li>\n\n\n\n<li>Drizzle blood around and down the glass.<\/li>\n\n\n\n<li>Let set 10 min before serving.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc80 Result: terrifyingly beautiful <strong>Edible Bloody Broken Glass Red Velvet Cupcakes<\/strong>!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/?tp_image_id=2752\" data-pin-id=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-title=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-description=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884572264-1024x683.webp\" alt=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" class=\"wp-image-2752\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884572264-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884572264-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884572264-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884572264.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"tips-tricks-for-perfect-broken-glass-cupcakes\">Tips &amp; Tricks for Perfect \u201cBroken Glass\u201d Cupcakes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use <strong>clear corn syrup<\/strong> for glass clarity.<\/li>\n\n\n\n<li>Don\u2019t overheat the sugar past 310\u00b0F \u2014 it will amber.<\/li>\n\n\n\n<li>Add a tiny drop of blue to edible blood for realism.<\/li>\n\n\n\n<li>Chill the cupcakes 15 min before adding blood so it stays in place.<\/li>\n\n\n\n<li>Break glass right before decorating to avoid humidity softening.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><em>(Check out <a href=\"http:\/\/inasrecipes.com\">Candy Glass Techniques<\/a> for detailed tutorials.)<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"storage-make-ahead\">Storage &amp; Make-Ahead<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Room Temp:<\/strong> Store unfrosted cupcakes 2 days covered.<\/li>\n\n\n\n<li><strong>Refrigerate:<\/strong> Frosted cupcakes keep 3\u20134 days in airtight container.<\/li>\n\n\n\n<li><strong>Freeze:<\/strong> Freeze plain cupcakes up to 3 months; thaw before frosting.<\/li>\n\n\n\n<li><strong>Glass Candy:<\/strong> Store separately in dry airtight box to avoid sticky texture.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><em>(See <a href=\"http:\/\/inasrecipes.com\">How to Store Cupcakes<\/a> for more tips.)<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"fun-variations\">Fun Variations<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"mini-bloody-bites\">Mini Bloody Bites<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Bake in mini liners; top with smaller glass chips for bite-sized horror.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"syringe-cupcakes\">Syringe Cupcakes<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Fill plastic mini syringes with edible blood and insert for a \u201chospital scene\u201d effect.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"velvet-brain-cakes\">Velvet Brain Cakes<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Bake in silicone brain molds for ultimate Halloween shock!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"troubleshooting\">Troubleshooting<\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Problem<\/th><th>Fix<\/th><\/tr><\/thead><tbody><tr><td><strong>Candy turns amber<\/strong><\/td><td>Lower heat, use thermometer.<\/td><\/tr><tr><td><strong>Glass won\u2019t harden<\/strong><\/td><td>Boil longer to 300\u00b0F.<\/td><\/tr><tr><td><strong>Blood too runny<\/strong><\/td><td>Add more cornstarch &amp; chill.<\/td><\/tr><tr><td><strong>Frosting too soft<\/strong><\/td><td>Chill cream cheese mix before piping.<\/td><\/tr><tr><td><strong>Cupcakes dense<\/strong><\/td><td>Don\u2019t over-mix batter; use room-temp ingredients.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/?tp_image_id=2753\" data-pin-id=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-title=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" data-pin-description=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884597479-1024x683.webp\" alt=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" class=\"wp-image-2753\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884597479-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884597479-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884597479-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/10\/image_1200x800_1759884597479.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"frequently-asked-questions\">Frequently Asked Questions<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-long-do-red-velvet-cupcakes-need-to-bake\">How long do red velvet cupcakes need to bake?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Red velvet cupcakes usually bake <strong>18\u201320 minutes at 350\u00b0F (175\u00b0C)<\/strong>. Use a toothpick \u2014 it should come out with a few moist crumbs but no batter.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-are-some-fun-facts-about-red-velvet-cake\">What are some fun facts about red velvet cake?<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Originated in the early 1900s in the U.S. South.<\/li>\n\n\n\n<li>\u201cVelvet\u201d refers to its soft, fine crumb.<\/li>\n\n\n\n<li>The original red color came from natural cocoa and acid reaction before dyes existed.<\/li>\n\n\n\n<li>Became a pop-culture icon after the film <em>Steel Magnolias<\/em>.<\/li>\n\n\n\n<li>Traditionally paired with cream cheese frosting for tang vs sweet balance.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><em>(Source: <a>southernliving.com<\/a>)<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"do-red-velvet-cupcakes-need-to-be-refrigerated\">Do red velvet cupcakes need to be refrigerated?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">If they\u2019re frosted with cream cheese frosting (like these), yes. Store them in an airtight container in the refrigerator up to 4 days. Bring to room temp before serving for best texture.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-does-red-velvet-cake-get-the-red-color\">How does red velvet cake get the red color?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Originally, the reaction between natural cocoa, vinegar, and buttermilk created a reddish-brown hue. Modern recipes use red food coloring to intensify that vibrant scarlet look.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"conclusion\">Conclusion<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">And there you have it \u2014 <strong>Edible Bloody Broken Glass Red Velvet Cupcakes<\/strong> that look terrifying but taste divine. Perfect for Halloween parties, haunted house gatherings, or even a gothic-themed birthday!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you love dramatic desserts, check out my <a href=\"https:\/\/hollytrail.com\/2017\/10\/28\/halloween-spider-black-velvet-cake\/\" target=\"_blank\" rel=\"noopener\">Black Velvet Spider Cake<\/a> and <a>Graveyard Dirt Pudding Cups<\/a>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Happy haunting from <strong>inasrecipes.com<\/strong> \u2014 where fright meets flavor! \ud83c\udf83<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/print\/2749\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-2749-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-2749\" data-tr-id=\"2749\" class=\"tasty-recipes tasty-recipes-2749 tasty-recipes-display tasty-recipes-no-image\" style=\"border-color: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\">\n\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" 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10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Edible Bloody Broken Glass Red Velvet Cupcakes<\/h2>\n\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\"> inas<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">50 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"12\">12<\/span> cupcakes <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"diet\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-heart-regular\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiet:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\">Vegetarian<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/print\/2749\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fedible-bloody-broken-glass-red-velvet-cupcakes%2F\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fedible-bloody-broken-glass-red-velvet-cupcakes%2F\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPin Recipe<\/a>\n<script>\n\tconst share_pin_buttons = document.getElementsByClassName( 'share-pin button' );\n\tif ( share_pin_buttons ) {\n\t\tfor ( let share_key = 0; share_key < share_pin_buttons.length; share_key++ ) {\n\t\t\tshare_pin_buttons[share_key].addEventListener( 'click', (e) => {\n\t\t\t\te.stopPropagation();\n\t\t\t\twindow.open(e.target.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500');\n\t\t\t\treturn false;\n\t\t\t} );\n\t\t}\n\t}\n<\/script>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>These hauntingly beautiful Broken Glass Red Velvet Cupcakes feature moist red velvet cake, creamy frosting, edible glass candy shards, and a spooky drizzle of edible &#8216;blood&#8217; \u2014 perfect for Halloween parties!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><span data-amount=\"1.3333333333333\" data-unit=\"cup\">1 \u2153 cups<\/span> all-purpose flour<\/li>\n<li><span data-amount=\"1\" data-unit=\"tbsp\">1 Tbsp<\/span> unsweetened cocoa powder<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> baking soda<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> salt<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> unsalted butter, softened<\/li>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> granulated sugar<\/li>\n<li><span data-amount=\"2\">2<\/span> large eggs, room temperature<\/li>\n<li><span data-amount=\"0.75\" data-unit=\"cup\">\u00be cup<\/span> buttermilk<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> white vinegar<\/li>\n<li><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span> red food coloring (liquid or gel)<\/li>\n<li><span data-amount=\"1\" data-unit=\"cup\">1 cup<\/span> granulated sugar (for glass candy)<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> light corn syrup<\/li>\n<li><span data-amount=\"0.33333333333333\" data-unit=\"cup\">\u2153 cup<\/span> water<\/li>\n<li>Optional: drop of clear extract (vanilla or almond)<\/li>\n<li><span data-amount=\"0.33333333333333\" data-unit=\"cup\">\u2153 cup<\/span> light corn syrup (for blood syrup)<\/li>\n<li><span data-amount=\"1\" data-unit=\"tbsp\">1 Tbsp<\/span> water<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> cornstarch<\/li>\n<li>Red gel food coloring (1\u20132 drops black for depth)<\/li>\n<li><span data-amount=\"8\" data-unit=\"oz\">8 oz<\/span> cream cheese (softened)<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> unsalted butter (softened)<\/li>\n<li><span data-amount=\"3\" data-unit=\"cup\">3 cups<\/span> powdered sugar<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> vanilla extract<\/li>\n<li>Pinch of salt<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6add25786ce58_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6add25786ce58_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\"><strong>Bake the Red Velvet Cupcakes:<\/strong> Preheat oven to 350\u00b0F (175\u00b0C) and line a 12-cup muffin pan. Whisk flour, cocoa, baking soda, and salt. Cream butter and sugar until fluffy, then add eggs one at a time. Mix buttermilk, vanilla, vinegar, and food coloring in a separate bowl. Alternate adding wet and dry ingredients to butter mixture. Fill liners \u2154 full and bake 18\u201320 minutes or until a toothpick comes out clean. Cool completely before frosting.<\/li>\n<li id=\"instruction-step-2\"><strong>Make the Edible Glass:<\/strong> Combine sugar, corn syrup, and water in a saucepan. Stir until dissolved, then heat without stirring until 300\u00b0F (hard-crack stage). Pour onto a foil-lined baking sheet, spread thin, and cool for 45 minutes. Tap gently to break into shards. <em>Handle with care \u2014 syrup is very hot!<\/em><\/li>\n<li id=\"instruction-step-3\"><strong>Whip the Cream Cheese Frosting:<\/strong> Beat cream cheese and butter until smooth. Gradually add powdered sugar, vanilla, and salt. Chill 15 minutes before piping.<\/li>\n<li id=\"instruction-step-4\"><strong>Mix the Edible Blood:<\/strong> In a bowl, combine corn syrup, water, and cornstarch. Add red and a small amount of black food coloring for deep crimson. Stir until glossy and slightly thickened. Refrigerate to set.<\/li>\n<li id=\"instruction-step-5\"><strong>Assemble the Horror:<\/strong> Frost each cupcake generously. Insert candy glass shards at angles, then drizzle edible blood around and down the cracks. Let set 10 minutes before serving for the ultimate spooky effect.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>For cleaner glass shards, pour candy syrup thinly and break gently after full cooling. Store cupcakes in a cool place for up to 2 days. Perfect centerpiece for Halloween dessert tables!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 minutes<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">20 minutes<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Baked<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">American<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 cupcake<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">320<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">32g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">180mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">15g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">9g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Unsaturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-unsaturated-fat\">5g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Trans Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-trans-fat\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">44g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">1g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">4g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">55mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n\n<script>\nwindow.trCommon={\"minRating\":6,\"ajaxurl\":\"https:\\\/\\\/inasrecipes.com\\\/wp-admin\\\/admin-ajax.php\",\"ratingNonce\":\"\",\"postId\":2748};\nwindow.TastyRecipes = window.TastyRecipes || {};\n\nwindow.TastyRecipes.smoothScroll = {\ninit() {\ndocument.addEventListener( 'click', ( e ) => {\nlet anchor = e.target;\nif ( anchor.tagName !== 'A' ) {\nanchor = anchor.closest( 'a.tasty-recipes-scrollto' );\n}\n\nif ( ! anchor || ! anchor.classList.contains( 'tasty-recipes-scrollto' ) ) {\nreturn;\n}\n\nconst elementHref = anchor.getAttribute( 'href' );\nif ( ! elementHref ) {\nreturn;\n}\n\ne.preventDefault();\nthis.goToSelector( elementHref );\n});\n},\ngoToSelector( selector ) {\nconst element = document.querySelector( selector );\nif ( ! element ) {\nreturn;\n}\nelement.scrollIntoView( { behavior: 'smooth' } );\n}\n};\n\ndocument.addEventListener(\n'DOMContentLoaded',\n() => 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collide \u2014 and no dessert does it better than Edible Bloody Broken Glass &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Edible Bloody Broken Glass Red Velvet Cupcakes\" class=\"read-more button\" href=\"https:\/\/inasrecipes.com\/fr\/edible-bloody-broken-glass-red-velvet-cupcakes\/#more-2748\" aria-label=\"En savoir plus sur Edible Bloody Broken Glass Red Velvet Cupcakes\">Voir la recette<\/a><\/p>","protected":false},"author":1,"featured_media":2750,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"googlesitekit_rrm_CAownpvBDA:productID":"","footnotes":""},"categories":[13,32,37],"tags":[],"class_list":["post-2748","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-weight-loss","category-desserts","category-easy-recipes","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/2748","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/comments?post=2748"}],"version-history":[{"count":1,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/2748\/revisions"}],"predecessor-version":[{"id":2754,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/2748\/revisions\/2754"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media\/2750"}],"wp:attachment":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media?parent=2748"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/categories?post=2748"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/tags?post=2748"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}