{"id":226,"date":"2025-07-30T19:59:11","date_gmt":"2025-07-30T19:59:11","guid":{"rendered":"https:\/\/inasrecipes.com\/?p=226"},"modified":"2026-10-09T09:38:29","modified_gmt":"2026-10-09T09:38:29","slug":"lavender-syrup-recipe","status":"publish","type":"post","link":"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/","title":{"rendered":"Lavender Syrup Recipe: 5 Powerful Ways to Make, Use &amp; Store It Right"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Lavender syrup recipes is one of those magical ingredients that instantly transforms a regular drink, dessert, or self-care ritual into something spa-like and indulgent. Whether you\u2019ve seen it on the Starbucks menu or spotted it in artisan cocktails, making your own <strong><a href=\"http:\/\/inasrecipes.com\/fr\/\">lavender syrup recipe<\/a><\/strong> at home is simple, affordable, and deeply rewarding. <\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table des mati\u00e8res<\/h2><nav><ul><li><a href=\"#what-is-lavender-syrup\">What Is Lavender Syrup Recipes?<\/a><\/li><li><a href=\"#ingredients-for-lavender-syrup-recipe\">Ingredients for Lavender Syrup Recipe<\/a><ul><li><a href=\"#\u2705-ingredients-yields-1-cups\">\u2705 Ingredients (Yields ~1\u00bd cups)<\/a><\/li><\/ul><\/li><li><a href=\"#how-to-make-lavender-syrup-step-by-step\">How to Make Lavender Syrup (Step-by-Step)<\/a><ul><li><a href=\"#step-1-combine-and-simmer\">Step 1: Combine and Simmer<\/a><\/li><li><a href=\"#step-2-add-lavender\">Step 2: Add Lavender<\/a><\/li><li><a href=\"#step-3-steep\">Step 3: Steep<\/a><\/li><li><a href=\"#step-4-strain-and-cool\">Step 4: Strain and Cool<\/a><\/li><li><a href=\"#step-5-store\">Step 5: Store<\/a><\/li><\/ul><\/li><li><a href=\"#pro-tips-for-the-best-lavender-syrup\">Pro Tips for the Best Lavender Syrup<\/a><\/li><li><a href=\"#can-i-use-dried-lavender-for-lavender-syrup\">Can I Use Dried Lavender for Lavender Syrup?<\/a><\/li><li><a href=\"#variations-lavender-vanilla-syrup\">Variations: Lavender Vanilla Syrup<\/a><\/li><li><a href=\"#how-to-use-lavender-syrup-sweet-beyond\">How to Use Lavender Syrup (Sweet &amp; Beyond)<\/a><ul><li><a href=\"#in-drinks\">In Drinks:<\/a><\/li><li><a href=\"#in-baking\">In Baking:<\/a><\/li><li><a href=\"#in-skincare\">In Skincare:<\/a><\/li><\/ul><\/li><li><a href=\"#storage-and-shelf-life\">Storage and Shelf Life<\/a><\/li><li><a href=\"#why-is-my-lavender-syrup-bitter\">Why Is My Lavender Syrup Bitter?<\/a><\/li><li><a href=\"#lavender-and-sleep-is-it-true\">Lavender and Sleep: Is It True?<\/a><\/li><li><a href=\"#faq-people-also-ask\">FAQ \u2013 People Also Ask<\/a><ul><li><a href=\"#how-to-do-lavender-syrup\">How to do lavender syrup?<\/a><\/li><li><a href=\"#how-long-does-homemade-lavender-syrup-last\">How long does homemade lavender syrup last?<\/a><\/li><li><a href=\"#what-is-starbucks-lavender-syrup-made-of\">What is Starbucks lavender syrup made of?<\/a><\/li><li><a href=\"#can-you-use-dried-lavender-for-lavender-syrup\">Can you use dried lavender for lavender syrup?<\/a><\/li><li><a href=\"#what-is-lavender-syrup-good-for\">What is lavender syrup good for?<\/a><\/li><li><a href=\"#why-is-my-lavender-syrup-bitter-1\">Why is my lavender syrup bitter?<\/a><\/li><li><a href=\"#can-lavender-syrup-make-you-sleepy\">Can lavender syrup make you sleepy?<\/a><\/li><li><a href=\"#how-to-tell-if-lavender-syrup-is-bad\">How to tell if lavender syrup is bad?<\/a><\/li><li><a href=\"#do-homemade-syrups-go-bad\">Do homemade syrups go bad?<\/a><\/li><li><a href=\"#how-to-make-lavender-vanilla-syrup\">How to make lavender vanilla syrup?<\/a><\/li><li><a href=\"#how-to-prepare-lavender-for-medicinal-use\">How to prepare lavender for medicinal use?<\/a><\/li><li><a href=\"#how-to-infuse-lavender-into-milk\">How to infuse lavender into milk?<\/a><\/li><li><a href=\"#how-to-make-lavender-soap\">How to make lavender soap?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">In this guide, you\u2019ll learn:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>How to make lavender syrup from fresh or dried lavender<\/li>\n\n\n\n<li>How to store it and how long it lasts<\/li>\n\n\n\n<li>The best ways to use lavender syrup (from lattes to skincare)<\/li>\n\n\n\n<li>What to do if your syrup turns bitter<\/li>\n\n\n\n<li>And answers to the most searched lavender syrup FAQs<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Already love lavender? Try our <a href=\"http:\/\/inasrecipes.com\/fr\/\">lavender honey lemonade<\/a> next!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"what-is-lavender-syrup\">What Is Lavender Syrup Recipes?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Lavender syrup is a <strong><a href=\"https:\/\/www.allrecipes.com\/recipe\/20216\/simple-syrup\/\" target=\"_blank\" rel=\"noopener\">simple syrup<\/a><\/strong> made by simmering water, sugar, and lavender buds to extract their flavor and aroma. The result is a floral, slightly herbal sweetener used in:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Coffee and tea drinks<\/li>\n\n\n\n<li>Cocktails and mocktails<\/li>\n\n\n\n<li>Cakes, frosting, and glazes<\/li>\n\n\n\n<li>Homemade sodas<\/li>\n\n\n\n<li>Bath and body DIYs<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"ingredients-for-lavender-syrup-recipe\">Ingredients for Lavender Syrup Recipe<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"http:\/\/inasrecipes.com\/fr\/\">http:\/\/inasrecipes.com<\/a>Here\u2019s everything you need to make the perfect <strong>lavender syrup recipe<\/strong> at home:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"\u2705-ingredients-yields-1-cups\">\u2705 Ingredients (Yields ~1\u00bd cups)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup water<\/li>\n\n\n\n<li>1 cup granulated sugar<\/li>\n\n\n\n<li>2 tablespoons dried culinary lavender OR 3 tablespoons fresh lavender buds<\/li>\n\n\n\n<li>Optional: 1 teaspoon lemon juice (helps preserve color and freshness)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf3f <strong>Note<\/strong>: Use only <strong><a href=\"https:\/\/www.gardenia.net\/guide\/culinary-lavender-sweet-savory-addition-to-your-kitchen\" target=\"_blank\" rel=\"noopener\">culinary-grade lavender<\/a><\/strong>, such as <em>Lavandula angustifolia<\/em>. Do <strong>not<\/strong> use decorative or fragranced lavender.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"how-to-make-lavender-syrup-step-by-step\">How to Make Lavender Syrup (Step-by-Step)<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/?tp_image_id=227\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905045776-1024x683.webp\" alt=\"Lavender Syrup Recipe\" class=\"wp-image-227\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905045776-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905045776-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905045776-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905045776.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Lavender Syrup Recipe<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-1-combine-and-simmer\">Step 1: Combine and Simmer<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">In a small saucepan, combine:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup water<\/li>\n\n\n\n<li>1 cup sugar<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Stir over <strong>medium heat<\/strong> until sugar is fully dissolved.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-2-add-lavender\">Step 2: Add Lavender<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/?tp_image_id=228\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905038119-1024x683.webp\" alt=\"Lavender Syrup Recipe\" class=\"wp-image-228\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905038119-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905038119-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905038119-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905038119.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Lavender Syrup Recipe<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Add 2 tbsp dried lavender (or 3 tbsp fresh).<br>Reduce heat to <strong>low<\/strong> and <strong>simmer for 5 minutes<\/strong>. Stir occasionally.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-3-steep\">Step 3: Steep<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Turn off heat and let the mixture <strong>steep for 20 minutes<\/strong>. This intensifies the lavender flavor without boiling off essential oils.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-4-strain-and-cool\">Step 4: Strain and Cool<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/?tp_image_id=229\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905029588-1024x683.webp\" alt=\"Lavender Syrup Recipe\" class=\"wp-image-229\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905029588-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905029588-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905029588-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905029588.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Lavender Syrup Recipe<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Strain through a <strong>fine mesh sieve or cheesecloth<\/strong> to remove the buds.<br>Let cool completely before storing.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"step-5-store\">Step 5: Store<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Pour into a sterilized <strong>glass bottle or jar<\/strong> with a tight lid.<br>Store in the <strong>refrigerator for up to 3 weeks<\/strong>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"pro-tips-for-the-best-lavender-syrup\">Pro Tips for the Best Lavender Syrup<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Bitterness?<\/strong> Steep too long or use too much lavender, and your syrup can turn bitter. Stick to 5-minute simmer + 20-minute steep.<\/li>\n\n\n\n<li><strong>Stronger flavor?<\/strong> Gently crush lavender buds before adding to release more oils.<\/li>\n\n\n\n<li><strong>Lighter color?<\/strong> Add 1 tsp lemon juice to preserve a soft lavender hue.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"can-i-use-dried-lavender-for-lavender-syrup\">Can I Use Dried Lavender for Lavender Syrup?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Yes! Dried <strong>culinary lavender<\/strong> is more concentrated than fresh, so reduce the amount slightly:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Use 2 tbsp dried lavender<\/li>\n\n\n\n<li>Or 3 tbsp fresh lavender buds<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Store-bought lavender must say <strong>\u201cculinary\u201d<\/strong> on the label \u2014 anything else may be sprayed or scented.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"variations-lavender-vanilla-syrup\">Variations: Lavender Vanilla Syrup<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">To make a <strong>lavender vanilla syrup<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add \u00bd tsp vanilla extract or scrape in the seeds of 1 vanilla bean after straining.<\/li>\n\n\n\n<li>Let the syrup cool with the vanilla before bottling.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Use it in lattes, whipped cream, or cake drizzle.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Try this with our <a>iced vanilla lavender latte<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"how-to-use-lavender-syrup-sweet-beyond\">How to Use Lavender Syrup (Sweet &amp; Beyond)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Lavender syrup is incredibly versatile. Here are 10 ideas:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"in-drinks\">In Drinks:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Stir into coffee, lattes, or cold brew<\/li>\n\n\n\n<li>Mix with lemonade or iced tea<\/li>\n\n\n\n<li>Add to cocktails (try with gin or vodka)<\/li>\n\n\n\n<li>Make lavender soda with sparkling water<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"in-baking\">In Baking:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Drizzle over vanilla cake or lemon loaf<\/li>\n\n\n\n<li>Mix into buttercream or glaze<\/li>\n\n\n\n<li>Swirl into yogurt or whipped cream<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"in-skincare\">In Skincare:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add to homemade bath bombs or soap<\/li>\n\n\n\n<li>Mix into DIY body scrubs<\/li>\n\n\n\n<li>Use in a relaxing bath soak<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Explore our <a>lavender-infused bath recipe<\/a> for full-body relaxation.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"storage-and-shelf-life\">Storage and Shelf Life<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Homemade lavender syrup lasts:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Up to 3 weeks<\/strong> refrigerated in a sealed, clean glass jar<\/li>\n\n\n\n<li><strong>Up to 6 months<\/strong> if you add 1 tsp vodka as a natural preservative<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Check for signs of spoilage:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cloudiness<\/li>\n\n\n\n<li>Mold near the lid<\/li>\n\n\n\n<li>Off or fermented smell<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">If in doubt, throw it out.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"why-is-my-lavender-syrup-bitter\">Why Is My Lavender Syrup Bitter?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">This is the <strong>#1 lavender syrup mistake<\/strong>. Bitterness happens when:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>You use <strong>too much lavender<\/strong><\/li>\n\n\n\n<li>You simmer it <strong>too long<\/strong><\/li>\n\n\n\n<li>You steep past <strong>30 minutes<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Fix it by:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Diluting with more sugar syrup<\/li>\n\n\n\n<li>Masking with lemon, vanilla, or honey<\/li>\n\n\n\n<li>Starting over with reduced steep time<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"lavender-and-sleep-is-it-true\">Lavender and Sleep: Is It True?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Yes \u2014 lavender has been used medicinally for centuries. Its main compound <strong>linalool<\/strong> is known for:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Reducing anxiety<\/li>\n\n\n\n<li>Lowering cortisol levels<\/li>\n\n\n\n<li>Promoting deeper sleep<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">A spoonful of lavender syrup in chamomile tea makes a calming bedtime drink. For more, read our <a>natural sleep aid drink recipes<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/?tp_image_id=230\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905019578-1024x683.webp\" alt=\"Lavender Syrup Recipe\" class=\"wp-image-230\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905019578-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905019578-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905019578-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2025\/07\/image_1200x800_1753905019578.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Lavender Syrup Recipe<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"faq-people-also-ask\">FAQ \u2013 People Also Ask<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-do-lavender-syrup\">How to do lavender syrup?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Simmer equal parts sugar and water, add lavender, steep for 20 minutes, strain, and store. Full lavender syrup recipe is above.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-long-does-homemade-lavender-syrup-last\">How long does homemade lavender syrup last?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Stored properly in the fridge, it lasts <strong>up to 3 weeks<\/strong>, or longer if a preservative like vodka or lemon is added.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-is-starbucks-lavender-syrup-made-of\">What is Starbucks lavender syrup made of?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Starbucks typically uses a <strong>lavender-flavored syrup<\/strong> with sugar, natural flavors, citric acid, and preservatives \u2014 not real lavender.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"can-you-use-dried-lavender-for-lavender-syrup\">Can you use dried lavender for lavender syrup?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Yes, but use <strong>culinary-grade<\/strong> dried lavender, and slightly less than fresh since it&#8217;s more potent.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"what-is-lavender-syrup-good-for\">What is lavender syrup good for?<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Flavoring coffee, tea, cocktails, desserts<\/li>\n\n\n\n<li>Promoting relaxation and sleep<\/li>\n\n\n\n<li>Use in DIY skincare like soap or bath bombs<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"why-is-my-lavender-syrup-bitter-1\">Why is my lavender syrup bitter?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Over-steeping or using too much lavender causes bitterness. Stick to a 20-minute steep after a brief simmer.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"can-lavender-syrup-make-you-sleepy\">Can lavender syrup make you sleepy?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">It can. Lavender contains <strong>linalool<\/strong>, which helps calm the nervous system. Especially effective when paired with herbal teas.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-tell-if-lavender-syrup-is-bad\">How to tell if lavender syrup is bad?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">If it smells fermented, looks cloudy, or has mold \u2014 it\u2019s gone bad and should be discarded.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"do-homemade-syrups-go-bad\">Do homemade syrups go bad?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Yes. Without preservatives, most syrups last <strong>2\u20133 weeks<\/strong> refrigerated.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-make-lavender-vanilla-syrup\">How to make lavender vanilla syrup?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Add <strong>\u00bd tsp vanilla extract<\/strong> after straining your lavender syrup or steep a vanilla bean pod during cooking.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-prepare-lavender-for-medicinal-use\">How to prepare lavender for medicinal use?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Steep buds in hot water for tea, infuse in oil, or use in a glycerite tincture. Always use <strong>organic culinary-grade<\/strong> lavender.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-infuse-lavender-into-milk\">How to infuse lavender into milk?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Warm milk gently with 1 tbsp lavender buds, let steep off heat for 10 minutes, then strain. Perfect for lattes or desserts.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"how-to-make-lavender-soap\">How to make lavender soap?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Combine lavender essential oil and dried buds with melt-and-pour soap base. Add honey or coconut oil for extra moisture. Full recipe coming soon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lavender syrup recipes<\/p>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div>","protected":false},"excerpt":{"rendered":"<p>Lavender syrup recipes is one of those magical ingredients that instantly transforms a regular drink, dessert, or self-care ritual into something spa-like &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Lavender Syrup Recipe: 5 Powerful Ways to Make, Use &amp; Store It Right\" class=\"read-more button\" href=\"https:\/\/inasrecipes.com\/fr\/lavender-syrup-recipe\/#more-226\" aria-label=\"En savoir plus sur Lavender Syrup Recipe: 5 Powerful Ways to Make, Use &amp; Store It Right\">Voir la recette<\/a><\/p>","protected":false},"author":1,"featured_media":230,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"googlesitekit_rrm_CAownpvBDA:productID":"","footnotes":""},"categories":[63],"tags":[],"class_list":["post-226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drinks-recipes","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/comments?post=226"}],"version-history":[{"count":1,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/226\/revisions"}],"predecessor-version":[{"id":231,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/226\/revisions\/231"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media\/230"}],"wp:attachment":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media?parent=226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/categories?post=226"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/tags?post=226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}