{"id":10149,"date":"2026-10-26T12:02:30","date_gmt":"2026-10-26T12:02:30","guid":{"rendered":"https:\/\/inasrecipes.com\/?p=10149"},"modified":"2026-10-26T12:02:33","modified_gmt":"2026-10-26T12:02:33","slug":"blueberry-banana-oatmeal-cookies-soft-chewy","status":"publish","type":"post","link":"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/","title":{"rendered":"Blueberry Banana Oatmeal Cookies (Soft &#038; Chewy)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">These homemade Blueberry Banana Oatmeal Cookies are packed with hearty rolled oats, juicy blueberries, crunchy cashews, and naturally sweet banana. With lightly golden edges, soft, chewy centers, and a hint of vanilla, they&#8217;re a delicious homemade treat for breakfast, afternoon snacks, or enjoying with coffee!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/inasrecipes.com\/thick-and-chewy-peanut-butter-cookies-soft-butte\/\">Thick and Chewy Peanut Butter Cookies (Soft &amp; Buttery)<\/a><\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table of Contents<\/h2><nav><ul><li><a href=\"#the-science-behind-blueberry-banana-oatmeal-cookies\">The Science Behind Blueberry Banana Oatmeal Cookies<\/a><\/li><li><a href=\"#ingredients\">Ingredients<\/a><\/li><li><a href=\"#step-by-step-instructions\">Step-by-Step Instructions<\/a><\/li><li><a href=\"#pro-tips-for-baking-success\">Pro Tips for Baking Success<\/a><\/li><li><a href=\"#frequently-asked-questions\">Frequently Asked Questions<\/a><\/li><\/ul><\/nav><\/div>\n\n\n\n<h3 id=\"the-science-behind-blueberry-banana-oatmeal-cookies\" class=\"wp-block-heading\"><strong>The Science Behind Blueberry Banana Oatmeal Cookies<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Banana Pectin Humectancy &amp; Gluten Suppression:<\/strong> Ripe mashed bananas provide natural starches, high concentrations of simple sugars (fructose and glucose), and soluble pectin polysaccharides. Pectin acts as a hydrocolloid binder, locking moisture into the crumb during baking to deliver a dense, soft center while replacing refined sugars and solid butter fats.<\/li>\n\n\n\n<li><strong>Hydrophilic Beta-Glucan Hydration Rest:<\/strong> Allowing the wet oat dough to sit for 5 minutes prior to baking enables the soluble beta-glucan fibers in old-fashioned rolled oats and oat flour to absorb liquid from the egg and banana. This structural hydration thickens the dough matrix, preventing excessive lateral spreading in a 350\u00b0F (175\u00b0C) oven.<\/li>\n\n\n\n<li><strong>Anthocyanin Cell Wall Retention:<\/strong> Folding fresh or frozen whole blueberries in as the final inclusion preserves the integrity of their outer skin. Protecting the fruit&#8217;s pericarp prevents acidic juice leakage, ensuring localized bursts of sweet moisture while maintaining the dough&#8217;s alkaline baking soda balance.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><td><strong>Prep Time<\/strong><\/td><td><strong>Bake Time<\/strong><\/td><td><strong>Rest Time<\/strong><\/td><td><strong>Category<\/strong><\/td><\/tr><\/thead><tbody><tr><td>15 mins<\/td><td>15\u201320 mins<\/td><td>5 mins<\/td><td>Healthy Breakfast \/ Oatmeal Drop<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/?tp_image_id=10152\" data-pin-title=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" data-pin-description=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706-1024x683.webp\" alt=\"\" class=\"wp-image-10152\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706-18x12.webp 18w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012233706.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h3 id=\"ingredients\" class=\"wp-block-heading\"><strong>Ingredients<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">For the Blueberry Banana Oat Matrix:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1 heaping cup (120 g)<\/strong> old-fashioned rolled oats<\/li>\n\n\n\n<li><strong>1\/2 heaping cup (60 g)<\/strong> oat flour (or almond or wheat flour)<\/li>\n\n\n\n<li><strong>1\/2 tsp<\/strong> baking soda<\/li>\n\n\n\n<li><strong>1 large<\/strong> egg, room temperature<\/li>\n\n\n\n<li><strong>1 medium<\/strong> ripe banana, thoroughly mashed<\/li>\n\n\n\n<li><strong>1 tbsp<\/strong> coconut oil, melted and slightly cooled<\/li>\n\n\n\n<li><strong>1 tsp<\/strong> pure vanilla extract<\/li>\n\n\n\n<li><strong>1\/3 cup (40 g)<\/strong> chopped cashews<\/li>\n\n\n\n<li><strong>1\/2 cup (75 g)<\/strong> fresh or frozen blueberries<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">For the Optional Topping:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>2 tbsp<\/strong> sliced almonds (for sprinkling)<\/li>\n<\/ul>\n\n\n\n<h3 id=\"step-by-step-instructions\" class=\"wp-block-heading\"><strong>Step-by-Step Instructions<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>1.Preheat Oven and Prepare Baking Sheet:<\/strong>\u200fPreheat oven to 350\u00b0F (175\u00b0C) and line sheet pan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat your oven to 350\u00b0F (175\u00b0C) and line a large baking sheet with parchment paper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>2.Combine Dry Ingredients:<\/strong>\u200fStir rolled oats, oat flour, and baking soda.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a large mixing bowl, combine 1 heaping cup old-fashioned rolled oats, 1\/2 heaping cup oat flour, and 1\/2 teaspoon baking soda until evenly blended.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>3.Mash Banana Base:<\/strong>\u200fMash ripe banana thoroughly with a fork.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a separate bowl, mash the ripe banana with a fork until smooth and creamy, leaving only minimal tiny lumps.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>4.Mix Wet Ingredients:<\/strong>\u200fWhisk egg, coconut oil, and vanilla into banana.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the egg, 1 tablespoon melted coconut oil, and 1 teaspoon pure vanilla extract to the mashed banana. Whisk until completely combined.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>5.Form Cookie Dough Matrix:<\/strong>\u200fStir wet mixture into dry oats until dough forms.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour the wet banana mixture into the dry oat mixture. Stir gently with a spatula until a thick, slightly sticky dough forms.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>6.Fold Cashews and Blueberries:<\/strong>\u200fFold in chopped cashews and whole blueberries.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fold in the chopped cashews for a nutty crunch. Next, gently fold in the blueberries, taking care not to crush them so excess juice does not bleed into the dough.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>7.Rest Dough Matrix:<\/strong>\u200fRest dough 5 minutes for oat fiber hydration.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Allow the dough to rest at room temperature for 5 minutes. This rest period lets the rolled oats absorb liquid, making the dough compact and easy to shape.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>8.Portion, Shape, and Top Discs:<\/strong>\u200fFlatten into 1\/2-inch thick discs and top with almonds.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Scoop equal portions of dough onto the prepared baking sheet. Gently flatten each mound into a round disc approximately 1\/2 inch thick (these cookies do not spread significantly). Sprinkle with sliced almonds if desired.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>9.Bake Until Golden and Set:<\/strong>\u200fBake 15 to 20 minutes at 350\u00b0F.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bake at 350\u00b0F for 15\u201320 minutes, until the edges are lightly golden, the tops look set, and the centers are cooked through.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u202b<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>10.Cool and Serve:<\/strong>\u200fRest 5 to 10 minutes on sheet, then cool.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Remove from the oven and allow the cookies to rest on the baking sheet for 5\u201310 minutes before transferring to a wire cooling rack to set completely. Enjoy warm or chilled!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/?tp_image_id=10151\" data-pin-title=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" data-pin-description=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819-1024x683.webp\" alt=\"\" class=\"wp-image-10151\" title=\"\" srcset=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819-1024x683.webp 1024w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819-300x200.webp 300w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819-768x512.webp 768w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819-18x12.webp 18w, https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012249819.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h3 id=\"pro-tips-for-baking-success\" class=\"wp-block-heading\"><strong>Pro Tips for Baking Success<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Use Very Ripe Bananas:<\/strong> Choose bananas with brown spots. Ripe bananas contain higher levels of natural fructose, delivering optimal sweetness and a softer crumb without needing added refined sugar.<\/li>\n\n\n\n<li><strong>Do Not Thaw Frozen Berries:<\/strong> If using frozen blueberries, fold them directly into the dough while frozen solid. Thawing releases excess water, which discolors the dough and thins the texture.<\/li>\n\n\n\n<li><strong>Shape Before Baking:<\/strong> Because coconut oil and banana starches hold their shape under heat, these cookies will not spread horizontally in the oven. Flatten them to your desired thickness prior to baking.<\/li>\n<\/ul>\n\n\n\n<h3 id=\"frequently-asked-questions\" class=\"wp-block-heading\"><strong>Frequently Asked Questions<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">What are the ingredients for baked banana blueberry oatmeal?<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">The core ingredients include:<\/p>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Old-Fashioned Rolled Oats &amp; Oat Flour<\/strong><\/li>\n\n\n\n<li><strong>Ripe Mashed Bananas<\/strong> (for natural sweetness and binding)<\/li>\n\n\n\n<li><strong>Fresh or Frozen Blueberries<\/strong><\/li>\n\n\n\n<li><strong>Egg &amp; Coconut Oil<\/strong> (or plant-based alternative)<\/li>\n\n\n\n<li><strong>Baking Soda, Vanilla Extract &amp; Chopped Nuts (Cashews\/Almonds)<\/strong><\/li>\n<\/ol>\n\n\n\n<h4 class=\"wp-block-heading\">What makes oatmeal cookies more chewy?<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Oatmeal cookies gain chewiness through:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>High Moisture Content:<\/strong> Utilizing ingredients like brown sugar, mashed banana, or yogurt to lock in water.<\/li>\n\n\n\n<li><strong>Soluble Beta-Glucan Fibers:<\/strong> Old-fashioned rolled oats absorb liquid and form a flexible hydrocolloid gel during baking.<\/li>\n\n\n\n<li><strong>Addition of Extra Egg Yolks or Fats:<\/strong> Lipids slow moisture evaporation, maintaining a tender crumb center.<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Is oatmeal with blueberries and bananas healthy?<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Yes! Combining oats, blueberries, and bananas provides a nutrient-dense profile rich in <strong>dietary fiber (beta-glucan)<\/strong>, <strong>antioxidants (anthocyanins)<\/strong>, <strong>potassium<\/strong>, and <strong>complex carbohydrates<\/strong> that sustain steady energy levels without artificial sugar spikes.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">What are the ingredients for oatmeal banana cookies?<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">At their simplest, 2-ingredient oatmeal banana <a href=\"https:\/\/www.allrecipes.com\/recipe\/10813\/best-chocolate-chip-cookies\/\" target=\"_blank\" rel=\"noopener\">cookies<\/a> require just <strong>ripe mashed bananas<\/strong> and <strong>rolled oats<\/strong>. Enhanced versions (like this recipe) add <strong>eggs<\/strong>, <strong>nut flours<\/strong>, <strong>healthy fats<\/strong>, <strong>spices (vanilla\/cinnamon)<\/strong>, and <strong>inclusions like blueberries and cashews<\/strong>.<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/print\/10150\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-10150-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-10150\" data-tr-id=\"10150\" 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150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" style=\"border-color: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/inasrecipes.com\/wp-content\/uploads\/2026\/10\/image_1200x800_1793012094673-150x150.webp\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" data-pin-nopin=\"true\" data-pin-description=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" data-pin-title=\"Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)\" data-pin-url=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/?tp_image_id=10153\" title=\"\">\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Blueberry Banana Oatmeal Cookies (Soft &amp; Chewy)<\/h2>\n\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i 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class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Inas Recipes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">45 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"12\">12<\/span> cookies <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"diet\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-heart-regular\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiet:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\">Vegetarian<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/print\/10150\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fblueberry-banana-oatmeal-cookies-soft-chewy%2F\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Finasrecipes.com%2Ffr%2Fblueberry-banana-oatmeal-cookies-soft-chewy%2F\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPin Recipe<\/a>\n<script>\n\tconst share_pin_buttons = document.getElementsByClassName( 'share-pin button' );\n\tif ( share_pin_buttons ) {\n\t\tfor ( let share_key = 0; share_key < share_pin_buttons.length; share_key++ ) {\n\t\t\tshare_pin_buttons[share_key].addEventListener( 'click', (e) => {\n\t\t\t\te.stopPropagation();\n\t\t\t\twindow.open(e.target.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500');\n\t\t\t\treturn false;\n\t\t\t} );\n\t\t}\n\t}\n<\/script>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>These Healthy Blueberry Banana Oatmeal Cookies are wonderfully soft, naturally sweet, and bursting with juicy blueberry flavor! Made with wholesome old-fashioned rolled oats, oat flour, ripe banana, coconut oil, crunchy cashews, and fresh or frozen blueberries, these homemade cookies feature tender centers, lightly golden edges, and a deliciously hearty texture. The mashed banana provides natural sweetness and moisture without the need for added refined sugar, while the cashews add a satisfying nutty crunch. Finished with optional sliced almonds, these easy banana oatmeal cookies are perfect for a wholesome breakfast, an afternoon snack, a lunchbox treat, or enjoying warm with a cup of tea or coffee!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>For the Blueberry Banana Oat Matrix:<\/strong><\/li>\n<li><span data-amount=\"1\">1<\/span> heaping cup (<span data-amount=\"120\" data-unit=\"g\">120 g<\/span>) old-fashioned rolled oats<\/li>\n<li><span data-amount=\"0.5\">1\/2<\/span> heaping cup (<span data-amount=\"60\" data-unit=\"g\">60 g<\/span>) oat flour (or almond or wheat flour)<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"tsp\">1\/2 tsp<\/span> baking soda<\/li>\n<li><span data-amount=\"1\">1<\/span> large egg, room temperature<\/li>\n<li><span data-amount=\"1\">1<\/span> medium ripe banana, thoroughly mashed<\/li>\n<li><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> coconut oil, melted and slightly cooled<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> pure vanilla extract<\/li>\n<li><span data-amount=\"0.33333333333333\" data-unit=\"cup\">1\/3 cup<\/span> (<span data-amount=\"40\" data-unit=\"g\">40 g<\/span>) chopped cashews<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">1\/2 cup<\/span> (<span data-amount=\"75\" data-unit=\"g\">75 g<\/span>) fresh or frozen blueberries<\/li>\n<li><strong>For the Optional Topping:<\/strong><\/li>\n<li><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> sliced almonds, for sprinkling (optional)<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6adfd268761ac_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6adfd268761ac_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #F4F1E8 !important; background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\"><strong>Preheat Oven and Prepare Baking Sheet:<\/strong> Preheat your oven to 350\u00b0F (175\u00b0C) and line a large baking sheet with parchment paper to prevent the blueberry banana oatmeal cookies from sticking during baking.<\/li>\n<li id=\"instruction-step-2\"><strong>Combine Dry Ingredients:<\/strong> In a large mixing bowl, combine 1 heaping cup (120 g) of old-fashioned rolled oats, 1\/2 heaping cup (60 g) of oat flour or your preferred almond or wheat flour, and 1\/2 teaspoon of baking soda. Stir thoroughly until the ingredients are evenly blended and the baking soda is uniformly distributed throughout the oat mixture.<\/li>\n<li id=\"instruction-step-3\"><strong>Mash the Ripe Banana:<\/strong> Peel the medium ripe banana and place it in a separate mixing bowl. Using a fork, mash the banana thoroughly until it becomes smooth and creamy, with only a few tiny lumps remaining. A well-mashed banana helps bind the oatmeal cookie dough while providing natural sweetness and moisture.<\/li>\n<li id=\"instruction-step-4\"><strong>Mix Wet Ingredients:<\/strong> Add the large room-temperature egg, 1 tablespoon of melted and slightly cooled coconut oil, and 1 teaspoon of pure vanilla extract to the mashed banana. Whisk thoroughly until the wet ingredients are completely combined and the mixture becomes smooth and uniform.<\/li>\n<li id=\"instruction-step-5\"><strong>Form the Blueberry Banana Oatmeal Cookie Dough:<\/strong> Pour the prepared banana, egg, coconut oil, and vanilla mixture into the bowl of rolled oats, flour, and baking soda. Using a rubber spatula, stir gently until all the ingredients are incorporated and a thick, slightly sticky oatmeal cookie dough forms. Avoid overmixing to preserve a soft, tender texture.<\/li>\n<li id=\"instruction-step-6\"><strong>Fold in Cashews and Blueberries:<\/strong> Add 1\/3 cup (40 g) of chopped cashews to the prepared cookie dough and gently fold them in until evenly distributed. Next, add 1\/2 cup (75 g) of fresh or frozen blueberries and carefully fold them into the mixture. Handle the berries gently to avoid crushing them and releasing excess juice into the dough. If using frozen blueberries, add them directly from the freezer without thawing.<\/li>\n<li id=\"instruction-step-7\"><strong>Rest the Cookie Dough:<\/strong> Allow the blueberry banana oatmeal cookie dough to rest at room temperature for 5 minutes. This resting period gives the rolled oats and oat flour time to absorb moisture from the banana and egg mixture, naturally thickening the dough and making it easier to shape into compact cookies.<\/li>\n<li id=\"instruction-step-8\"><strong>Portion, Shape, and Add Optional Almond Topping:<\/strong> Using a cookie scoop or tablespoon, divide the rested oatmeal dough into equal portions and arrange them on the prepared parchment-lined baking sheet. Gently flatten each mound into a compact, round disc approximately 1\/2 inch thick. These cookies will not spread significantly during baking, so shape them to your preferred thickness beforehand. If desired, sprinkle the tops with 2 tablespoons of sliced almonds, pressing them lightly into the dough so they adhere.<\/li>\n<li id=\"instruction-step-9\"><strong>Bake Until Golden and Set:<\/strong> Place the baking sheet in the preheated oven and bake at 350\u00b0F (175\u00b0C) for 15\u201320 minutes, or until the edges become lightly golden, the tops appear set, and the centers are cooked through. The blueberries should be juicy and tender, while the oat mixture remains soft and pleasantly chewy. Avoid overbaking to prevent the cookies from becoming dry.<\/li>\n<li id=\"instruction-step-10\"><strong>Cool and Serve:<\/strong> Remove the baking sheet from the oven and allow the healthy blueberry banana oatmeal cookies to rest on the warm pan for 5\u201310 minutes so their delicate structure can firm up. Carefully transfer them to a wire cooling rack and let them cool completely if desired. Serve slightly warm or chilled and enjoy their naturally sweet banana flavor, juicy blueberries, crunchy cashews, and tender oatmeal texture!<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><strong>Use Very Ripe Bananas:<\/strong> Choose a ripe banana with plenty of brown spots on the peel. Riper bananas are naturally sweeter, softer, and easier to mash, helping create moist, tender oatmeal cookies without adding refined sugar.<\/li>\n<li><strong>Do Not Thaw Frozen Blueberries:<\/strong> If using frozen blueberries, fold them directly into the oatmeal dough while still frozen. Thawing releases excess moisture and blueberry juice, which can discolor the dough and make the cookies overly wet.<\/li>\n<li><strong>Shape Cookies Before Baking:<\/strong> Because the banana and oat mixture holds its shape during baking, these cookies will not spread significantly in the oven. Flatten each portion into a compact disc approximately 1\/2 inch thick before baking to achieve the desired shape and an evenly cooked center.<\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" style=\"background-color: #F4F1E8 !important;\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 minutes<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">20 minutes<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Snack<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Baking<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">American<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 cookie<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">115<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sugar:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sugar\">3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Sodium:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-sodium\">60mg<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fat\">5g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Saturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-saturated-fat\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Unsaturated Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-unsaturated-fat\">3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Trans Fat:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-trans-fat\">0g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Carbohydrates:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-carbohydrates\">15g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Fiber:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-fiber\">2g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Protein:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-protein\">3g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\">Cholesterol:<\/strong> <span style=\"color: #292A25 !important;\" data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-cholesterol\">15mg<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" style=\"background: #EEF1E6 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" style=\"color: #314C3C !important;\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 style=\"color: #283C30 !important;\" data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div style=\"color: #374B3E !important;\" data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share a photo and tag us \u2014 we can&#8217;t wait to see what you&#8217;ve made!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n\n<script>\nwindow.trCommon={\"minRating\":6,\"ajaxurl\":\"https:\\\/\\\/inasrecipes.com\\\/wp-admin\\\/admin-ajax.php\",\"ratingNonce\":\"\",\"postId\":10149};\nwindow.TastyRecipes = window.TastyRecipes || {};\n\nwindow.TastyRecipes.smoothScroll = {\ninit() {\ndocument.addEventListener( 'click', ( e ) => {\nlet anchor = e.target;\nif ( anchor.tagName !== 'A' ) {\nanchor = anchor.closest( 'a.tasty-recipes-scrollto' );\n}\n\nif ( ! anchor || ! anchor.classList.contains( 'tasty-recipes-scrollto' ) ) {\nreturn;\n}\n\nconst elementHref = anchor.getAttribute( 'href' );\nif ( ! elementHref ) {\nreturn;\n}\n\ne.preventDefault();\nthis.goToSelector( elementHref );\n});\n},\ngoToSelector( selector ) {\nconst element = document.querySelector( selector );\nif ( ! element ) {\nreturn;\n}\nelement.scrollIntoView( { behavior: 'smooth' } 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packed with hearty rolled oats, juicy blueberries, crunchy cashews, and naturally sweet banana. With lightly &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Blueberry Banana Oatmeal Cookies (Soft &#038; Chewy)\" class=\"read-more button\" href=\"https:\/\/inasrecipes.com\/fr\/blueberry-banana-oatmeal-cookies-soft-chewy\/#more-10149\" aria-label=\"En savoir plus sur Blueberry Banana Oatmeal Cookies (Soft &#038; Chewy)\">Voir la recette<\/a><\/p>","protected":false},"author":2,"featured_media":10153,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"googlesitekit_rrm_CAownpvBDA:productID":"","footnotes":""},"categories":[32],"tags":[],"class_list":["post-10149","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/10149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/comments?post=10149"}],"version-history":[{"count":1,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/10149\/revisions"}],"predecessor-version":[{"id":10154,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/posts\/10149\/revisions\/10154"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media\/10153"}],"wp:attachment":[{"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/media?parent=10149"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/categories?post=10149"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inasrecipes.com\/fr\/wp-json\/wp\/v2\/tags?post=10149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}